enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. List of culinary herbs and spices - Wikipedia

   en.wikipedia.org/wiki/List_of_culinary_herbs_and...

   This is a list of culinary herbs and spices. Specifically these are food or drink additives of mostly botanical origin used in nutritionally insignificant quantities for flavoring or coloring . This list does not contain fictional plants such as aglaophotis , or recreational drugs such as tobacco .

3. Spice - Wikipedia

   en.wikipedia.org/wiki/Spice

   The most popular explanation for the love of spices in the Middle Ages is that they were used to preserve meat from spoiling, or to cover up the taste of meat that had already gone off. This compelling but false idea constitutes something of an urban legend, a story so instinctively attractive that mere fact seems unable to wipe it out...

4. List of Indian spices - Wikipedia

   en.wikipedia.org/wiki/List_of_Indian_spices

   This is a Bengali spice mix that combines fennel seeds, cumin seeds, fenugreek seeds, mustard seeds and nigella seeds. Used as tempering spices. Pomegranate seed Dried and ground in the Middle East. (Hindi: Anardana अनारदाना) Poppy seed: Very popular in West Bengal known posto, with no of Bengali cuisine, most popular Allu Posto

5. Black pepper - Wikipedia

   en.wikipedia.org/wiki/Black_pepper

   Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit (the peppercorn), which is usually dried and used as a spice and seasoning. The fruit is a drupe (stonefruit) which is about 5 mm (0.20 in) in diameter (fresh and fully mature), dark red, and contains a stone which encloses a single pepper seed.

6. The most popular hot sauces in the US—and the history ... - AOL

   www.aol.com/most-popular-hot-sauces-us-183000063...

   To find out, Stacker looked at the 10 most popular hot sauces on Instacart, then referenced YouGov ratings. ... As the Cincinnati Enquirer reports, the trio first sold spices in small, shelf-sized ...

7. Paprika - Wikipedia

   en.wikipedia.org/wiki/Paprika

   54 g. Media: Paprika. Paprika (US / pəˈprikə /, / pæˈprikə / ⓘ; [1] UK / ˈpæprɪkə /, / pəˈpriːkə / [1]) is a spice made from dried and ground red peppers. [2] It is traditionally made from Capsicum annuum varietals in the Longum group, including chili peppers. Paprika can have varying levels of heat, but the chili peppers used ...