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The Chicago area store is at 100 E. Algonquin Road in Arlington Heights, Illinois —one of a number of Japanese businesses in Arlington Heights—and opened in 1991. The store is open 365 days a year [9] from 9 am to 8 pm. Mitsuwa is the largest [10] Japanese marketplace in the Midwestern US. The Chicago store is one of three that are east of ...
www.lawson.jp. Lawson, Inc. (株式会社ローソン, Kabushiki gaisha Rōson) is a convenience store franchise chain in Japan. The store originated in the United States in Cuyahoga Falls, Ohio, but exists today as a Japanese company based in Shinagawa, Tokyo. The company has its headquarters in East Tower of Gate City Ohsaki in Ōsaki ...
Japanese cuisine. Parent. Jinon Corporation [1] Website. www.nijiya.com. Nijiya Market (ニジヤマーケット Nijiya Māketto) is a Japanese supermarket chain headquartered in Torrance, California, [2] with store locations in California and Hawaii. The store's rainbow logo is intended to represent a bridge between Japan and the United States.
Uwajimaya sells mainly Asian food—with an emphasis on Japanese—though it also stocks Western staples. The flagship store is in Seattle's Chinatown/International District with three other stores in Beaverton, Oregon, Bellevue, Washington and Renton, Washington. From 1968 to 1991 there was another store in the Southcenter Mall in Tukwila ...
Aeon supermarket in Chiba. JUSCO (ジャスコ, Jasuko) is the acronym for Japan United Stores Company, a chain of "general merchandise stores" (or hypermarket) and the largest of its type in Japan. The company was legally incorporated in September 1926 as Okadaya (founded in 1758). In 1970, Okadaya merged with Futagi and Shiro to form Jusco Co ...
Genmai gohan ( 玄米御飯 ): brown rice. Hayashi rice (ハヤシライス): thick beef stew on rice. Kamameshi ( 釜飯 ): rice topped with vegetables and chicken or seafood, then baked in an individual-sized pot. Katemeshi: a peasant food consisting of rice, barley, millet and chopped daikon radish [1] Mochi ( 餅 ): glutinous rice cake.
Matsuya Foods Co. (株式会社松屋フーズ, Kabushiki-gaisha Matsuya Fūzu) is a chain of restaurants, including Matsuya (松屋), which sells gyūdon (or gyūmeshi ), Japanese curry, and teishoku. Matsuya was established in Japan in 1966, founded by Toshio Kawarabuki. [1] As of 2018, Matsuya has 1,080 restaurants throughout 33 Japanese ...
Itameshi. Spaghetti with tarako roe and nori, a common Itameshi dish. Itameshi ( Japanese: イタ飯) is a type of fusion cuisine originally from Japan that combines traditional elements of Japanese food and Italian food. The name comes from the combination of the Japanese name for Italy ( Japanese: イタリア) and the Japanese word for meal ...
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