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  2. Fraunces Tavern - Wikipedia

    en.wikipedia.org/wiki/Fraunces_Tavern

    Fraunces Tavernis a museumand restaurant in New York City, situated at 54 Pearl Streetat the corner of Broad Streetin the Financial Districtof Lower Manhattan. The location played a prominent role in history before, during, and after the American Revolution. At various points in its history, Fraunces Tavern served as a headquarters for George ...

  3. The Original Soupman - Wikipedia

    en.wikipedia.org/wiki/The_Original_Soupman

    The Original Soupman was a chain of soup restaurants originally run by Iranian-American soup vendor Ali "Al" Yeganeh ( Persian: علي یگانه ), modeled after Yeganeh's original restaurant Soup Kitchen International, which was a well-known soup restaurant at 259-A West 55th Street (between Broadway and 8th Avenue ), in Midtown Manhattan, New York City. The restaurant was known for its ...

  4. Lunch atop a Skyscraper - Wikipedia

    en.wikipedia.org/wiki/Lunch_atop_a_Skyscraper

    Lunch atop a Skyscraper is a black-and-white photograph taken on September 20, 1932, of eleven ironworkers sitting on a steel beam of the RCA Building, 850 feet (260 meters) above the ground during the construction of Rockefeller Center in Manhattan, New York City. It was arranged as a publicity stunt, part of a campaign promoting the skyscraper.

  5. Stork Club - Wikipedia

    en.wikipedia.org/wiki/Stork_Club

    Stork Club was a nightclub in Manhattan, New York City. During its existence from 1929 to 1965, it became one of the most prestigious clubs in the world. A symbol of café society, the wealthy elite, including movie stars, celebrities, showgirls, and aristocrats all mixed in the VIP Cub Room. The club was established on West 58th Street in 1929 ...

  6. Vichyssoise - Wikipedia

    en.wikipedia.org/wiki/Vichyssoise

    Vichyssoise ( / ˌvɪʃiˈswɑːz / VISH-ee-SWAHZ, French: [viʃiswaz] ⓘ) is a soup made of cooked and puréed leeks, potatoes, onions and cream. It is served chilled and garnished with chopped chives. It was invented in the first quarter of the 20th century by Louis Diat, a French-born cook working as head chef of the Ritz-Carlton Hotel in New York.

  7. Cuisine of the Thirteen Colonies - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Thirteen...

    e. North American colonies 1763–76. The cuisine of the Thirteen Colonies includes the foods, bread, eating habits, and cooking methods of the Colonial United States . In the period leading up to 1776, a number of events led to a drastic change in the diet of the American colonists.

  8. Landing at Kip's Bay - Wikipedia

    en.wikipedia.org/wiki/Landing_at_Kip's_Bay

    The Landing at Kip's Bay was a British amphibious landing during the New York Campaign in the American Revolutionary War on September 15, 1776. It occurred on the East River shore of Manhattan north of what then constituted New York City . Heavy advance fire from British naval forces in the East River caused the inexperienced militia guarding ...

  9. See All the Photos From Trooping the Colour 2024

    www.aol.com/see-photos-trooping-colour-2024...

    June 15, 2024 at 12:01 PM. All the Photos From Trooping the Colour 2024Samir Hussein. The royal family has reunited for this year’s Trooping the Colour. Trooping the Colour is an annual ...