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Ina may have pioneered the whipped feta trend, and she can prove it with this Tomato Crostini with Whipped Feta recipe from her 2012 cookbook, Barefoot Contessa Foolproof. This appetizer is a ...
Tomato Soup In Grilled Cheese Bread Bowls. Photo: Liz Andrew/Styling: Erin McDowell. Time Commitment: 50 minutes. ... Tomato Orzo Soup with Kale. The Full Helping. Time Commitment: 35 minutes.
Barefoot Contessa is an American cooking show that aired from November 30, 2002 to December 19, 2021, on Food Network, and is currently the oldest show on the network's daytime schedule. Hosted by celebrity chef Ina Garten, each episode features Garten assembling dishes of varying complexity. Though her specialty is French cuisine, she ...
Heat the oven to 425°F. Place the tomatoes, onions and garlic into a large roasting pan. Drizzle the oil over the vegetables and toss to coat. Roast for 25 minutes. Place the vegetables into a 3-quart saucepan. Stir in the reserved tomato juice, broth, celery and barley and heat to a boil. Reduce the heat to low.
Get the recipe: Italian Sausage Tomato Orzo Soup. Mellisa's Southern Style Kitchen. This flavorful orzo with sausage is a versatile dish that can serve double duty as either an entree or a side ...
No. Title [1] Original air date [2] Production code [3]; 1–01 "The Mediterranean Feast" November 30, 2002 (): IG1A01: 1–02 "Holiday Meal" December 7, 2002 (): IG1A02
Tomato soup is a great appetizer or side dish, but the addition of mini turkey meatballs transforms this version into a complete meal. Skip to the recipe's notes section for the slow cooker method.