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Based on a small deposit of gravel, offering good drainage in an area of heavy clay, this farmhouse dates from the 15th or 16th century and was built as a five-bay timber-framed smoke bay house (a later version of the open hall-house). A chimney was added in the 18th century. A fatal aeroplane crash occurred here in 1936. [33] [52] [53] [54] [55]
Harmony Hall, located in Fort Washington, Maryland, is managed by the United States National Park Service as part of the National Capital Parks-East system. It has been a National Park Service site since 1966. [2] Harmony Hall is a 2 + 1 ⁄ 2-story Georgian country house built of red brick
Farmhouse Market and Deli's hours are 10:30 a.m. to 6 p.m. Monday through Friday and 10 a.m. to 2 p.m. Saturday. They'll be closed on Sundays. Schroeder says they've put thousands of hours into ...
The farmhouse. 1843: 18-year-old Edward Henry Lenox (from Kentucky) travels over the Oregon Trail and stakes a claim to the present farm site. 1850-59: Robert Imbrie acquires the Lenox farm and builds the current granary. 1863-66: Robert has the three-story, gabled farm home built. 1897: Robert dies. 1933: Imbries begin selling barley to Blitz ...
Harbor House is a restaurant in Elk, Mendocino County, California. The restaurant serves Californian cuisine and has received two Michelin stars. [ 1 ] [ 2 ] Matthew Kammerer is the chef.
Cannon Hall Farm was once the home farm for Cannon Hall, built by the Spencer-Stanhope family and now a museum. Roger Nicholson, who developed the current farm and attractions inherited the land when he was 16. [3] The farm itself raises sheep, goats, and pigs, with over 750 lambs reared, and 400 ewes and 800 piglets produced annually. [1]
Dedicated to Mary Henley, who was born in Hemet and served as Hemet City Clerk from October 1951 to March 1975. The park contains two playground areas, a half basketball court, picnic tables, shade structures, restrooms and a large turf area. There is a marked walking path/sidewalk of 0.75 miles (1.2 km) around the perimeter of the park.
The menu at SingleThread combines Japanese influences with farm-to-table ingredients. The dinner menu features 11 courses, with vegetarian, pescatarian, and omnivore options and dishes changing each night. [4] Eater named SingleThread one of the most beautiful restaurants of 2016, and the restaurant's design won a James Beard Award in 2017. [5]