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  2. Unifine mill - Wikipedia

    en.wikipedia.org/wiki/Unifine_mill

    A Unifine mill is a single one-pass impact milling system which produces ultrafine-milled whole-grain wheat flour that requires no grain pre-treatment and no screening of the flour. [1] Like the grist or stone mills that had dominated the flour industry for centuries, the bran, germ, and endosperm elements of grain are processed into a ...

  3. Brewer's spent grain - Wikipedia

    en.wikipedia.org/wiki/Brewer's_spent_grain

    Spent grain from brewing. Containers of spent grain outside the brewery. A product demonstration of crackers made from spent grain at a local supermarket. Brewer's spent grain (BSG) or draff is a food waste that is a byproduct of the brewing industry that makes up 85 percent [1] of brewing waste. BSG is obtained as a mostly solid residue after ...

  4. Distillers grains - Wikipedia

    en.wikipedia.org/wiki/Distillers_grains

    Brewer's spent grain usually refers to barley produced as a byproduct of brewing, while distillers grains are a mix of wheat, maize, rice and other grains. There are two main sources of these grains. The traditional sources were from brewers. More recently, ethanol biofuel plants are a growing source.

  5. How Hayden Flour Mills Grows Ancient Grain - AOL

    www.aol.com/lifestyle/food-how-hayden-flour...

    Hayden Flour Mills in Phoenix, Arizona is just one small company that processes wheat into flour. Founder Jeff Zimmerman decided to revive what was the defunct Hayden Flour Mills in hopes of creating

  6. List of types of mill - Wikipedia

    en.wikipedia.org/wiki/List_of_types_of_mill

    Pin mill, a mill for achieving very fine particle sizes; Planetary mill; Roller mill, a mill using rollers to grind or pulverize grain and other raw materials using cylinders; Rolling mill, for rolling (metalworking) Strip mill, a type of rolling mill; Slitting mill, for slitting metal into nails

  7. Malting - Wikipedia

    en.wikipedia.org/wiki/Malting

    The grain is received at the malt house from the farmer. It is taken in from the field and cleaned (dressed), and dried if necessary, to ensure the grain remains in the best condition to produce good malt. It is tested to check for suitability for malting and to prevent dead or unfit grain from entering the process. Typical quality checks include:

  8. List of breweries in Ohio - Wikipedia

    en.wikipedia.org/wiki/List_of_breweries_in_Ohio

    Black Cloister Brewing Company [345] – Toledo - opened in 2015 closed 2019; Blank Slate Brewing Company – Cincinnati – opened in 2012, closed in 2017. [346] Brick Oven Brew Pub [347] – Akron - opened in 2014, closed in 2021; BRIM Kitchen & Brewery [348] – Willoughby - opened in 2017 closed in 2020; Buckeye Brewing Company (Tap Stack ...

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    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

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