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  2. Fruit - Wikipedia

    en.wikipedia.org/wiki/Fruit

    Consistent with the three modes of fruit development, plant scientists have classified fruits into three main groups: simple fruits, aggregate fruits, and multiple (or composite) fruits. [15] The groupings reflect how the ovary and other flower organs are arranged and how the fruits develop, but they are not evolutionarily relevant as diverse ...

  3. List of national fruits - Wikipedia

    en.wikipedia.org/wiki/List_of_national_fruits

    The name "durian" literally means "the thorns" in Indonesian. It is also known as the 'King of Fruits'. Indonesia has two fruiting seasons because durian is grown in various localities. The main harvest is from October to February, but another region produces the crop around June to September. Iran: Pomegranate: Punica granatum [citation needed ...

  4. Pomegranate - Wikipedia

    en.wikipedia.org/wiki/Pomegranate

    The pomegranate (Punica granatum) is a fruit-bearing deciduous shrub in the family Lythraceae, subfamily Punicoideae, that grows between 5 and 10 m (16 and 33 ft) tall.. Rich in symbolic and mythological associations in many cultures, it is thought to have originated from Afghanistan and Iran before being introduced and exported to other parts of Asia, Africa, and Eur

  5. List of citrus fruits - Wikipedia

    en.wikipedia.org/wiki/List_of_citrus_fruits

    name/constituents Notes Clymenia: Clymenia sp. Clymenia is a small genus of flowering plants in the family Rutaceae with two species. The genus is often included in Citrus. Clymenia fruits are a small hesperidium, a citrus fruit. Sweet and lemony in flavor, the tangerine-sized fruits are highly segmented, with yellow pulp, and a leathery rind.

  6. Apple - Wikipedia

    en.wikipedia.org/wiki/Apple

    The apple as a species has more than 100 alternative scientific names, or synonyms. [17] In modern times, Malus pumila and Malus domestica are the two main names in use. M. pumila is the older name, but M. domestica has become much more commonly used starting in the 21st century, especially in the western world.

  7. Watermelon - Wikipedia

    en.wikipedia.org/wiki/Watermelon

    Watermelon fruit is 91% water, contains 6% sugars, and is low in fat (table). [29] In a 100-gram (3 + 1 ⁄ 2-ounce) serving, watermelon fruit supplies 125 kilojoules (30 kilocalories) of food energy and low amounts of essential nutrients (see table). Only vitamin C is present in appreciable content at 10% of the Daily Value (table).

  8. Fig - Wikipedia

    en.wikipedia.org/wiki/Fig

    The fig fruit develops as a hollow, fleshy structure called the syconium that is lined internally with numerous unisexual flowers. The tiny flowers bloom inside this cup-like structure. Although commonly called a fruit, the syconium is botanically an infructescence, a type of multiple fruit. The small fig flowers and later small single-seeded ...

  9. Orange (fruit) - Wikipedia

    en.wikipedia.org/wiki/Orange_(fruit)

    The sweet orange, Citrus x sinensis, [10] is not a wild fruit, but arose in domestication in East Asia. It originated in a region encompassing Southern China, Northeast India, [11] and Myanmar. [12] The fruit was created as a cross between a non-pure mandarin orange and a hybrid pomelo that had a substantial mandarin component.