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Shrimp Tempura is a Japanese dish made with fresh shrimp dipped in tempura batter and deep-fried until perfectly crispy. Serve it with soy sauce or tempura dipping sauce.
Learn to make crispy and delicious Shrimp Tempura at home! In this recipe, I’ll share my secrets to a light and airy coating that doesn’t absorb oil. It’s all in the batter and deep-frying technique. Tempura is one of the most popular and well-known Japanese dishes around the world!
Learn how to make crispy, Japanese-style tempura shrimp with an easy homemade batter. Serve them as a main dish, appetizer, or party finger food.
Serve these crisp, fried shrimp with a hot mustard sauce or sweet & sour sauce. The tempura batter may be used for other recipes. Try it with vegetables.
Learn how to make the BEST Crunchy Shrimp Tempura with these easy-to-follow steps. This shrimp dish is light and crispy and perfect as an appetizer or main course. If you love this shrimp tempura, try it with this tempura dipping sauce or in our shrimp tempura roll.
Here’s a step-by-step guide on How to Make Shrimp Tempura. Shrimp Tempura is one of my all-time favorite Japanese appetizers. I love the sweet shrimp meat wrapped in all that crunchy batter. Shrimp Tempura is often served as an appetizer but can also be paired with dishes such as Zaru Soba.
Shrimp tempura combines tender shrimp with a light, crispy batter, delivering restaurant-quality results right at home. With just a few ingredients and quick steps, it’s surprisingly simple to make, even for beginners. This crowd-pleaser is perfect for gatherings or family dinners, offering an elegant touch without the fuss.
Taking a bite of crunchy shrimp tempura is a heavenly experience enjoyed worldwide. We'll show you how to make your own crispy, delicious tempura and explain its Japanese roots, too. We’re always on the lookout for a good Japanese restaurant.
Crisp, light and airy, the coating for battered and fried shrimp tempura is achieved with a few simple, though crucial, steps: Using seltzer in the batter adds airiness, and chilling the...
These Shrimp Tempura have a light crisp batter and are absolutely delicious! Here's how to make the popular Japanese dish at home with easy steps so you can impress everyone and even yourself 😊. I absolutely love shrimp tempura and they're always a non negotiable when we go to a Japanese restaurant.