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2. The 17 Best Face Oils for Smoother and Brighter Skin - AOL

   www.aol.com/16-best-face-oils-smoother-215400727...

   Key ingredients: Clary sage oil, olive oil, sage leaf extract, ylang-ylang oil Size: 0.5 oz. ... “For an optimal one, two punch of dry skin relief, use a humectant first, such as hyaluronic acid ...

3. Sage oil - Wikipedia

   en.wikipedia.org/wiki/Sage_oil

   Also called English, Garden, and True sage oil. Made by steam distillation of Salvia officinalis partially dried leaves. Yields range from 0.5 to 1.0%. A colorless to yellow liquid with a warm camphoraceous, thujone-like odor and sharp and bitter taste. The main components of the oil are thujone (50%), camphor, pinene, and cineol. [1]

4. Salvia sclarea - Wikipedia

   en.wikipedia.org/wiki/Salvia_sclarea

   Salvia sclarea, the clary or clary sage (clary deriving from Middle English clarie, from Anglo-Norman sclaree, from Late or Medieval Latin sclarēia meaning clear), is a biennial (short-lived) herbaceous perennial in the genus Salvia. [2] It is native to the northern Mediterranean Basin and to some areas in north Africa and Central Asia.

5. List of essential oils - Wikipedia

   en.wikipedia.org/wiki/List_of_essential_oils

   Clary Sage oil, used in perfumery and as an additive flavoring in some alcoholic beverages. [7] Clove oil used in perfumery and medicinally. Coconut oil, used for skin, food, and hair; Coffee oil, used to flavor food. Coriander oil; Costmary oil (bible leaf oil), formerly used medicinally in Europe; still used as such in southwest Asia. [8]

6. List of cosmetic ingredients - Wikipedia

   en.wikipedia.org/wiki/List_of_cosmetic_ingredients

   egg oil: triglycerides extracted from egg yolk; contains polyunsaturated fatty acids (docosahexaenoic acid and arachidonic acid), cholesterol and traces of lecithin: emollient ethyl macadamiate: ethyl esters of fatty acids skinfeel modifier

7. Sclareol - Wikipedia

   en.wikipedia.org/wiki/Sclareol

   Sclareol is a fragrant chemical compound found in Salvia sclarea, from which it derives its name.It is classified as a bicyclic diterpene alcohol.It is an amber colored solid with a sweet, balsamic scent.