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  2. Indian restaurant 101: From samosas to vindaloo, here's what ...

    www.aol.com/lifestyle/indian-restaurant-101...

    Vinod says Indian food tastes best with several accompaniments. Rice, for example, is served with many Indian dishes, and should be eaten with your entrée. ... Most Americans eat Indian food with ...

  3. 21 Classic Indian Recipes You Probably Didn't Know You ... - AOL

    www.aol.com/21-classic-indian-recipes-probably...

    So if you're looking to enjoy more Indian delicacies this year, this collection of the 21 best air fryer Indian recipes can serve as the perfect gateway. Related: 25 Amazing South-Indian Dosa Recipes.

  4. Indigenous cuisine of the Americas - Wikipedia

    en.wikipedia.org/wiki/Indigenous_cuisine_of_the...

    Indigenous cuisine of the Americas includes all cuisines and food practices of the Indigenous peoples of the Americas.Contemporary Native peoples retain a varied culture of traditional foods, along with the addition of some post-contact foods that have become customary and even iconic of present-day Indigenous American social gatherings (for example, frybread).

  5. List of American foods - Wikipedia

    en.wikipedia.org/wiki/List_of_American_foods

    This is a list of American foods and dishes where few actually originated from America but have become a national favorite. There are a few foods that predate colonization, and the European colonization of the Americas brought about the introduction of many new ingredients and cooking styles.

  6. List of Indian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Indian_dishes

    Name Image Description Vegetarian/ Non-Vegetarian Machher Jhol: Fish with potol, tomato, chillies, ginger and garlic from Assam: Non-Vegetarian [1]: Pork jarpaa jurpie

  7. American cuisine - Wikipedia

    en.wikipedia.org/wiki/American_cuisine

    19th-century cookbooks bear evidence of diverse influences with some including recipes like Indian pickle, Italian pork and various curries. 19th-century literature shows knowledge of Jewish, Russian, Italian, Chinese and Greek-American cuisines, and foreign cookbooks continued to grow more detailed through World War I including recipes like ...

  8. World’s best spicy foods: 20 dishes to try - AOL

    www.aol.com/world-best-spicy-foods-20-110341607.html

    “Like this chicken dish, the traditional Chettinad dishes mostly used locally sourced spices like star anise, pepper, kalpasi (stone flower) and marati mokku (dried flower pods),” he says.

  9. Indian cuisine - Wikipedia

    en.wikipedia.org/wiki/Indian_cuisine

    The great variety of Singaporean food includes Indian food, which tends to be Tamil cuisine, especially local Tamil Muslim cuisine, although North Indian food [215] has become more visible recently. Indian dishes have become modified to different degrees, after years of contact with other Singaporean cultures, and in response to locally ...

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