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  2. 5 Healthiest Cinnamon Raisin Breads—and 2 To Avoid - AOL

    www.aol.com/5-healthiest-cinnamon-raisin-breads...

    Nutrition (Per 50-gram slice): Calories: 100 Fat: 1.5 g (Saturated fat: 0 g) Sodium: 150 mg Carbs: 20 g (Fiber: 3 g, Sugar: 4 g) Protein: 3 g. For bread that's baked and shipped fresh to your door ...

  3. List of brand name breads - Wikipedia

    en.wikipedia.org/wiki/List_of_brand_name_breads

    Allinson; Alvarado Street Bakery; Bimbo Bakeries USA – Arnold, Ball Park, Beefsteak, Bimbo, Brownberry, EarthGrains, Entenmann's, Eureka!Baking Company, Francisco ...

  4. 9 Best Sam’s Club Breads You Can Score Right Now - AOL

    www.aol.com/lifestyle/9-best-sam-club-breads...

    Dave's Killer Bread Raisin' the Roof! Organic Breakfast Bread. Sam's Club. Nutrition: (1 Slice) ... Made with enriched and kosher wheat, these Stroehmann buns are perfect to have on hand. A pack ...

  5. Raisin bread - Wikipedia

    en.wikipedia.org/wiki/Raisin_bread

    Grain, Raisins, Yeast [1] Media: Raisin bread. Raisin bread or fruit bread (also known as fruit toast or raisin toast in New Zealand and Australia) [2] is a type of bread made with raisins and flavored with cinnamon. It is "usually a white flour or egg dough bread". [3] Aside from white flour, raisin bread is also made with other flours, such ...

  6. Gardenia Foods - Wikipedia

    en.wikipedia.org/wiki/Gardenia_Foods

    QAF Limited (First Pacific). Gardenia Foods (S) Pte Ltd. (also known as Gardenia Bakeries or Gardenia) is a Singaporean baked-goods company with presence in Singapore, Brunei, Indonesia, Malaysia and the Philippines. [1] It is listed on the Singapore Exchange (SGX) via its parent company, QAF Limited, which also owns Bonjour Bakery, and are ...

  7. Is Whole Wheat Bread Good for You? 8 Effects of Eating It

    www.aol.com/whole-wheat-bread-good-8-123039952.html

    One slice of 100% whole wheat bread can have anywhere from 2 to 4 grams of fiber per slice, depending on the size of the bread. Adults should be eating 14 grams of fiber for every 1,000 calories ...

  8. Mexican breads - Wikipedia

    en.wikipedia.org/wiki/Mexican_breads

    Mexican breads. Breads inside a Mexican bakery. Mexican breads and other baked goods are the result of centuries of experimentation and the blending of influence from various European baking traditions. Wheat, and bread baked from it, was introduced by the Spanish at the time of the Conquest. The French influence in Mexican Bread is the strongest.

  9. List of breads - Wikipedia

    en.wikipedia.org/wiki/List_of_breads

    Made with fenugreek seeds and maize; dough allowed to ferment overnight, then flattened and baked. Anadama bread. Yeast bread. United States (New England) A sweet, cornmeal- and molasses-based bread. Anpan. Sweet bun. Japan. Filled, usually with red bean paste, or with white beans, sesame, or chestnut.

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