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In response, they started a news website At first, they called their publication, the Prairie Village Post. As they broadened their extent of their coverage, they adopted the name, Shawnee Mission Post. [2] The intent of the publishers was to focus on local news, most particularly in Northern Johnson County, Kansas.
Thirteen Wichita-area businesses were deemed out of compliance during Kansas Department of Agriculture food and lodging safety inspections conducted July 10-16, reports show.
The restaurant passed its follow-up inspection on Sept. 12. Supplement World, 552 N. Ridge Road in Wichita — Four violations during an Aug. 31 follow-up inspection. Cited for storing scoops in ...
Spangles is a family-owned 1950s themed fast food chain based in Wichita, Kansas.It serves 1/3-pound burgers, flatbread pita wraps, french fries, onion rings, breakfast sandwiches, cinnamon and sugar donuts, lactose-free milkshakes, and an array of other soft-serve desserts. [1]
Here are area restaurants with seven or more priority or critical health code violations, with highlighted links to some original public record reports.
This page was last edited on 18 February 2024, at 19:11 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Kansas Department of Agriculture food safety and lodging inspectors cited several Topeka restaurants, hotels and a grocery store for violations.
Stephen Langlois is a Chicago area chef and author (with Margaret Guthrie) of Prairie: Cuisine from the Heartland (1991). As chef of Prairie restaurant in Chicago, Langlois was a pioneer in the local food movement. [1] Langlois was an innovative chef who defined American Midwestern cuisine [2] in the 20th century.