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These tasty apple recipes are the perfect way to use up your apple season haul. Make delicious apple snacks, appetizers, side dishes, entrees, and desserts.
This recipe is the best-ever winter weekend project: Head over to your local farmers’ market and pick up a few pounds of apples and apple cider for the most flavorful apple butter. Stew apples ...
Packed with crispy apples, tart cranberries, fresh herbs, onions, celery, and of course butter, chicken broth, you're going to love this cranberry apple sage stuffing. Get the recipe: Cranberry ...
German baked apples – German baked apples dessert; Ice cider – Fermented beverage made from the juice of frozen apples; Jewish apple cake – Cake made with apples traditional to Ashkenazi Jewish cuisine; Međimurska gibanica – Croatian dessert; Nièr beurre – Preserve of apples that is part of the cuisine and culture of Jersey.
Apple soup is a soup prepared using apples as a primary ingredient. The apples can be puréed , sliced, or boiled and used whole. [ 1 ] Onions, carrots, parsnip and pumpkin are used in some preparations.
Our best fall recipes include sweet and savory dishes like apple fritters, bacon and apple grilled cheese, apple muffins and more. ... Skip to main content. 24/7 Help. For premium support please ...
Baked apples can also be a savory dish, used as a side dish for roasts, or standing on their own, stuffed with sausage or mincemeat. [7]A black cap is a kind of baked apple cut in two crosswise, cored, filled with lemon rind and candied orange peel or orange marmalade, reassembled, and baked with wine and sugar.
Why You Should Make More Apple Recipes. Versatile and delicious. Apples are versatile and can be used in both sweet and savory dishes. They’re tasty on their own as a snack with a dip, baked in ...