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The crown of a woody plant (tree, shrub, liana) is the branches, leaves, and reproductive structures extending from the trunk or main stems. Shapes of crowns are highly variable. The major types for trees are the excurrent branching habit resulting in conoid shapes and decurrent (deliquescent) branching habit, resulting in round shapes.
Sprigging is the planting of sprigs, plant sections cut from rhizomes or stolons that includes crowns and roots, at spaced intervals in furrows or holes. [1] Depending on the environment, this may be done by hand or with mechanical row planters.
The long-lived Pseudotsuga macrocarpa (bigcone Douglas fir) forms epicormic shoots both in response to fire damage and as a means of forming growth on existing branches. The epicormic branching pattern has been observed to six iterations. [11] [12] Pseudotsuga macrocarpa showing branch regeneration after a crown fire through epicormic shoots ...
Crown sprouting is the ability of a plant to regenerate its shoot system after destruction (usually by fire) by activating dormant vegetative structures to produce regrowth from the root crown (the junction between the root and shoot portions of a plant). [1] These dormant structures take the form of lignotubers or basal epicormic buds.
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He bought dry land at Hallikoppa village during 1972-73 and started growing pineapple, which is the turning point in his life. [2] He has adopted scientific methods in growing other horticultural crops like coconut, areca, pepper, g-9 banana, venilla etc. and he has grown some of the crops including pineapple as inter cultivation crop.
This is a list of countries by pineapple production from 2016 to 2022, based on data from the Food and Agriculture Organization Corporate Statistical Database. [1] The estimated total world production for pineapples in 2022 was 29,361,138 metric tonnes , an increase of 2.3% from 28,714,479 tonnes in 2021. [ 1 ]
Herbchronology is the analysis of annual growth rings (or simply annual rings) in the secondary root xylem of perennial herbaceous plants. While leaves and stems of perennial herbs die down at the end of the growing season the root often persists for many years or even the entire life. [1]
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