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Diamond clarity is the quality of diamonds that relates to the existence and visual appearance of internal characteristics of a diamond called inclusions, and surface defects, called blemishes. Clarity is one of the four Cs of diamond grading, the others being carat , color , and cut .
Unlike most electrical insulators, diamond is a good conductor of heat because of the strong covalent bonding and low phonon scattering. Thermal conductivity of natural diamond was measured to be about 2,200 W/(m·K), which is five times more than silver , the most thermally conductive metal.
For example, a "D" or "E" rated diamond (both grades are considered colorless) is much more valuable than an "R" or "Y" rated diamond (light yellow or brown). This is due to two effects: high-color diamonds are rarer, limiting supply; and the bright white appearance of high-color diamonds is more desired by consumers, increasing demand.
The quality of a diamond's cut is widely considered the most important of the four Cs in determining the beauty of a diamond; indeed, it is commonly acknowledged that a well-cut diamond can appear to be of greater carat weight, and have clarity and color appear to be of better grade than they actually are.
Its most important practical property is optical absorption, like in the color centers, which gives diamond green, or sometimes even green–blue color (in pure diamond). The characteristic feature of this absorption is a series of sharp lines called GR1-8, where GR1 line at 741 nm is the most prominent and important.
These imperfections can confer a yellow, brown, orange, pink, red, or purple colour to the gem. Type IIa diamonds can have their structural deformations "repaired" via a high-pressure, high-temperature process, removing much or all of the diamond's color. [5] Type IIa diamonds constitute a great percentage of Australian production.
The clarity, or purity, of a diamond refers to internal inclusions of the diamond, and is one of the 4-Cs in determining a diamond's value.Common inclusions that appear inside diamonds are black carbon spots and small cracks, commonly referred to as fractures or "feathers", due to their feathery whitish appearance when viewed from above or through the side.
Yellow diamonds of high color saturation or a different color, such as pink or blue, are called fancy colored diamonds and fall under a different grading scale. [ 36 ] In 2008, the Wittelsbach Diamond , a 35.56-carat (7.112 g) blue diamond once belonging to the King of Spain, fetched over US$24 million at a Christie's auction. [ 60 ]
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