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2. Grandma's 21 Nostalgic Desserts That Deserve a Comeback - AOL

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   From Jell-O molds to homemade cookies, these treats are just like the kind grandma used to make! ... Burrata with Asparagus, Pine Nuts, and Golden Raisins. See all recipes. ... Stuffed Zucchini ...

3. 40 Baked Zucchini Recipes From Mouthwatering Main ... - AOL

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   Get the recipe: Zucchini Cookies. Life In the Lofthouse. Get the recipe: Zucchini Cookies with Chocolate Frosting. Spend With Pennies. Get the recipe: Zucchini Lemon Cupcakes. South Your Mouth.

4. Pinolate (cookie) - Wikipedia

   en.wikipedia.org/wiki/Pinolate_(cookie)

   Christmas pinioli cookies from Charleston, South Carolina. The cookies are light golden color and studded with golden pine nuts (pinoli in Italian). Made with almond paste and egg whites, they are moist, soft and chewy. [9] [10] [11] Pinolate are a popular Italian holiday treat, especially at Christmas. Because both almond paste and pine nuts ...

5. The 40 Best Easter Cookies Perfect for Baskets and Spring ...

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   From sugar to Italian to lemon to carrot cake, we've got 40 delightfully sweet cookie recipes you'll want to bake for your Easter menu.

6. Stuffed squash - Wikipedia

   en.wikipedia.org/wiki/Stuffed_squash

   Stuffed squash, courgette, marrow, mahshi, or zucchini is a dish common in Egypt, [1] the Balkans and the Ottoman cuisine, a kind of dolma. It consists of various kinds of squash or zucchini stuffed with rice and sometimes meat and cooked on the stovetop or in the oven. The meat version is served hot, as a main course.

7. Cuisine of Menorca - Wikipedia

   en.wikipedia.org/wiki/Cuisine_of_Menorca

   The Crespellets or "Crespellines" are dry, round, large and thin cookies with a toothed edge. The "Cuscussó" has the appearance of a loaf of bread covered with candied fruit and pine nuts, like a "Coca de San Juan". The dough is made with Catalan style rustic bread, which is soaked in water with sugar; almonds are added, cinnamon, lemon peel ...

8. Chicken Salad with Zucchini, Lemon and Pine Nuts - AOL

   www.aol.com/food/recipes/chicken-salad-zucchini...

   1. In a small bowl, cover the currants with hot water and let stand until softened, about 10 minutes. Drain. 2. In a large nonreactive bowl, combine 2 tablespoons of the olive oil with the garlic ...

9. Chicken Salad with Zucchini, Lemon and Pine Nuts - AOL.com

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