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2. Cendol - Wikipedia

   en.wikipedia.org/wiki/Cendol

   Cendol / ˈ tʃ ɛ n d ɒ l / is an iced sweet dessert that contains pandan-flavoured green rice flour jelly, [1] coconut milk, and palm sugar syrup. [2] It is popular in the Southeast Asian nations of Indonesia, [3] Malaysia, [4] Brunei, Cambodia, East Timor, Laos, Vietnam, Thailand, Singapore, Philippines, and Myanmar.

3. 5 Tips to Make the Best Alcohol-Free Cocktails, According to ...

   www.aol.com/5-tips-best-alcohol-free-182900197.html

   Overly sweet or sour NA drinks feel one-dimensional, so experimenting with a range of ingredients — savory ones like fresh herbs or vegetables (I love bell pepper or celery juice) or umami-rich ...

4. Coconut milk - Wikipedia

   en.wikipedia.org/wiki/Coconut_milk

   Cendol, a green jelly drink in iced coconut milk and palm sugar In Southeast Asia , coconut milk is used to make many traditional drinks. Cendol is a popular iced drink from this region containing chilled coconut milk and green jellies made of rice flour.

5. Jello shot - Wikipedia

   en.wikipedia.org/wiki/Jello_shot

   A jello shot, colloquially, or Jell-O shot, is a gelatin and alcohol mixture consumed as a shot. The shot is commonly made with vodka or other hard liquors . Shots made with non-branded or unflavored gelatin rather than Jell-O are sometimes known as jelly shots or gelatin shots .

6. The 8 Healthiest Jams & Jellies—and 3 To Avoid - AOL

   www.aol.com/8-healthiest-jams-jellies-3...

   Nutrition (Per 1 tablespoon): Calories: 50 Fat: 0 g (Saturated fat: 0 g) Sodium: 0 mg Carbs: 13 g (Fiber: 0 g, Sugar: 10 g) Protein: 0 g "Welch's Concord Grape Jam might be tasty and seem "healthy ...

7. Mormon Jello Salad Is The Retro Dessert That’s ... - AOL

   www.aol.com/mormon-jello-salad-retro-dessert...

   Related: The 11 Best Gluten-Free St. Patrick’s Day Desserts. ... This Green Jello Salad recipe started making waves around 1960 and had different variations. Some Mormon Jello Salads were made ...

8. Aojiru - Wikipedia

   en.wikipedia.org/wiki/Aojiru

   Aojiru (青汁) is a Japanese vegetable drink most commonly made from kale or young barley grass. [1] The drink is also known as green drink or green juice in English, a direct translation of the Japanese meaning.

9. Grass jelly - Wikipedia

   en.wikipedia.org/wiki/Grass_jelly

   Grass jelly, also known as leaf jelly or herb jelly, is a jelly-like dessert originating in China. It is commonly consumed in East Asia and Southeast Asia . It is created by using Chinese mesona (a member of the mint family ) and has a mild, slightly bitter taste.