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  2. How to Freeze Wedding Cake for Your First Anniversary - AOL

    www.aol.com/lifestyle/freeze-wedding-cake-first...

    After getting married last summer, my husband and I loosely covered the top tier of our wedding cake with a piece of aluminum foil and shoved it into the back of our freezer.

  3. Please Don't Put These 39 Foods In The Freezer - AOL

    www.aol.com/please-dont-put-39-foods-162100206.html

    Freezing pre-made casseroles and pies is a pretty genius way to make sure you're ready whenever a potluck rolls around, but leave the crumb topping off before you pop your dish in the freezer.

  4. How to Make Cream Cheese Frosting in Only 10 Minutes! - AOL

    www.aol.com/cream-cheese-frosting-only-10...

    Plus, this quick and effortless cream cheese frosting can be stored in the fridge for later, so you’ll never be tempted to go store-bought again. Come on over to Bakeable, our online baking ...

  5. Layer cake - Wikipedia

    en.wikipedia.org/wiki/Layer_cake

    For a Dobos torte, all cake layers are baked separately.. Whereas in modern layer cakes, layers are generally baked to a height of around 2 inches (5.1 cm) and split horizontally, another method of preparing cake layers is used for cakes like Dobos torte and Prinzregententorte: The cake batter is baked in seven or eight separate thin layers, [2] about a half-inch thick each in the finished stack.

  6. Zuccotto - Wikipedia

    en.wikipedia.org/wiki/Zuccotto

    It is a semi-frozen, chilled dessert made with alchermes, cake, and ice cream. [1] It can be frozen, then thawed before serving. Zuccotto is traditionally made in a special pumpkin-shaped mould (zuccotto means 'little pumpkin' in Italian). It is widely believed to have been inspired by the dome of Florence's duomo (the city's main cathedral).

  7. Why You Should Always Chill Your Cake Layers Before Frosting

    www.aol.com/news/why-always-chill-cake-layers...

    Some time in the fridge makes for the perfect cake. Some time in the fridge makes for the perfect cake. Skip to main content. Lifestyle. Search. Need help? Call us! 800-290-4726. Login / Join ...

  8. How to Make Vintage Poor Man’s Cake - AOL

    www.aol.com/vintage-poor-man-cake-140649076.html

    Directions Step 1: Soak the raisins. Place the raisins into a small saucepan, add water to cover by one inch, and bring to a boil. Cook the raisins for about 10 minutes, or until plump, then drain ...

  9. Snow skin mooncake - Wikipedia

    en.wikipedia.org/wiki/Snow_skin_mooncake

    Snow skin mooncakes are usually packaged in plastic bags in pairs or individually. Because they are not baked, snow skin mooncakes must be refrigerated and can be stored in freezer for up to a few weeks. They are typically thawed for a few hours in a refrigerator before serving, to allow them to soften.