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It was [1] part of the Genesee Brewing Company, [2] [3] owned by North American Breweries (now FIFCO USA) [4] which started marketing the brand's first lager in 1994 as J.W. Dundee's Honey Brown. Honey Brown quickly gained a good reputation and won awards, most notably the gold medal at the 2004 World Beer Cup. The company produced one year ...
In 1994, Genesee introduced J.W. Dundee's Honey Brown, which has proven to be one of their most popular brews. It won a Gold Medal at the 1994 World Beer Cup. In 2006, High Falls added two new beers to the J.W. Dundee's family, J.W. Dundee's American Pale Ale and J.W. Dundee's American Amber Lager.
Brown ale is a style of beer with a dark amber or brown colour. ... In 1926, Manns Brown Ale had an original gravity of 1.043 and an ABV of around 4%. [5]
In England, the term boilermaker traditionally refers to a half pint of draught mild mixed with a half pint of bottled brown ale. In the south-west of England it is also known as a 'brown split', although it also refers to the American shot and pint. [6] In Scotland, a half and a half is a half pint of beer with a whisky ("a wee hawf"). [7]
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Preheat oven to 325°F. Grease and flour a 9-by-13-inch sheet cake pan. Combine flour, baking soda, baking powder, salt, cloves, cinnamon, allspice, and nutmeg; set aside.
Broughton Ales beer range. This is a list of breweries in Scotland.Beer has been produced in Scotland for approximately 5,000 years. [1] The Celtic tradition of using bittering herbs remained in Scotland longer than the rest of Europe.
In 1954 Steel Coulson were still producing both a 60/- Edinburgh Ale and a 60/- Brown Ale on draught, both with a gravity of 1030; the third draught beer was 70/- P.X.A. at 1034. [20] By the 1950s customers would ask for a strength of beer by names such as "heavy" and "export", rather than shillings; these two terms are still widely used in ...
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