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Dundee was a Rochester, New York–based brewing company that produced ales and lagers. It was [1] part of the Genesee Brewing Company, [2] [3] owned by North American Breweries (now FIFCO USA) [4] which started marketing the brand's first lager in 1994 as J.W. Dundee's Honey Brown.
In 1994, Genesee introduced J.W. Dundee's Honey Brown, which has proven to be one of their most popular brews. It won a Gold Medal at the 1994 World Beer Cup. In 2006, High Falls added two new beers to the J.W. Dundee's family, J.W. Dundee's American Pale Ale and J.W. Dundee's American Amber Lager.
Winner of 5 awards including the 2017 Gold Medal for European Lager – Pilsner at the Canadian Brewing Awards, [12] and the 2019 Gold Medal for German/Czech Style Pilsner at the Alberta Beer Awards. [13] Rhine Stone Cowboy – A lagered ale; Warthog – An English Style Mild Ale (discontinued) Honey Brown Lager – A medium-brown lager
Guinness Draught (4.2% ABV) Guinness, an Irish Dry Stout, is a fantastic example to disprove a common misconception, that dark beers are higher in alcohol.
White House Honey Ale is the first beer known to have been brewed in the White House. [1] The process began in January 2011 [ 2 ] at the request of President Barack Obama , who purchased the homebrewing kit using personal funds. [ 3 ]
Birra Moretti alla Toscana: lager beer, the honey color, produced using such ingredients, barley grown in Tuscany with alcohol content 5.5% vol. [28] Birra Moretti alla Pugliese: lager beer, golden yellow color, produced using, as an ingredient, the prickly pear and burnt wheat, with alcohol content 5.6% vol. [29]
1988 – The Sleeman Brewing and Malting Company is re-established by John Warren Sleeman, great-great grandson of John H. Sleeman, marketing beer in clear bottles instead of the typical brown. 1999 – Sleeman Brewing purchases Shaftebury Brewing Company. 2004 – Sleeman Breweries Ltd. buys Quebec based Unibroue brewery for $36.5 million. [19]
The food energy in both Miller's MGD 64 and Budweiser's Select 55 have been reduced simply by lowering the fermentables content. MGD 64 has only 2.8% alcohol content and some Select 55 states "alcohol content not more than 3.2% by weight / 4% by volume", possibly to allow its sale in areas where that is the limit.