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  2. Kielbasa - Wikipedia

    en.wikipedia.org/wiki/Kielbasa

    There are official Polish government guides and classifications of sausages based on size, meat, ready-to-eat or uncooked varieties. [7] Originally made at home in rural areas, [8] there are a wide variety of recipes for kielbasa preparation at home and for holidays. [9] Kielbasa is also one of the most traditional foods served at Polish ...

  3. This Pierogi and Kielbasa Dinner Only Takes a Sheet Pan - AOL

    www.aol.com/pierogi-kielbasa-dinner-only-takes...

    This easy sheet pan dinner has pierogi, kielbasa, and cabbage, roasted and tossed in mustard vinaigrette. It's an all-in-one recipe made for busy weeknights!

  4. Cabbage, Kielbasa and Rice Soup Recipe - AOL

    homepage.aol.com/food/recipes/cabbage-kielbasa...

    2. Meanwhile, in a soup pot, heat the oil. Add the kielbasa and cook over moderately high heat until lightly browned, about 4 minutes. Add the onion and cabbage and cook until softened, about 6 minutes. Add the remaining 6 cups of broth and bring to a simmer. Cook over moderately low heat until the cabbage is tender, 10 minutes.

  5. 21 Cozy Meals to Keep You Warm On a Snow Day - AOL

    www.aol.com/lifestyle/21-cozy-meals-keep-warm...

    This hearty dish combines the rich flavors of Polish kielbasa sausage with pierogi and winter-ready vegetables like cabbage and onions. Get the Pierogi and Kielbasa Sheet Pan Dinner recipe.

  6. Cabbage soup - Wikipedia

    en.wikipedia.org/wiki/Cabbage_soup

    There is a Polish cabbage soup known as kapuśniak, [3] where drained and chopped sauerkraut is cooked in water with chopped pork, pieces of kielbasa and a bit of salt until the meat is almost tender. Instead of meat, a ready broth is also used. Afterwards, diced potatoes and carrots are added and boiled until they are cooked.

  7. Polish cuisine - Wikipedia

    en.wikipedia.org/wiki/Polish_cuisine

    Polish cuisine is rich in meat, especially pork, chicken and game, in addition to a wide range of vegetables, spices, fungi and mushrooms, and herbs. [1] It is also characterised by its use of various kinds of pasta, cereals, kasha and pulses. [2] In general, Polish cuisine makes extensive use of butter, cream, eggs, and seasoning.

  8. Cabbage, Kielbasa and Rice Soup Recipe - AOL

    www.aol.com/food/recipes/cabbage-kielbasa-and...

    2. Meanwhile, in a soup pot, heat the oil. Add the kielbasa and cook over moderately high heat until lightly browned, about 4 minutes. Add the onion and cabbage and cook until softened, about 6 ...

  9. Kielbasa Sausage Pierogi with Caramelized Onions Recipe - AOL

    www.aol.com/food/recipes/kielbasa-sausage...

    In a bowl, mix together the flour, sour cream, egg, olive oil and salt until the ingredients bind together. Place the dough on a lightly floured surface and knead for a couple minutes, or until ...

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