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  2. Enantiomer - Wikipedia

    en.wikipedia.org/wiki/Enantiomer

    In chemistry, an enantiomer (/ɪˈnænti.əmər, ɛ-, -oʊ-/ [1] ih-NAN-tee-ə-mər), also known as an optical isomer, [2] antipode, [3] or optical antipode, [4] is one of a pair of molecular entities which are mirror images of each other and non-superimposable. Enantiomer molecules are like right and left hands: one cannot be superposed onto ...

  3. Enantiopure drug - Wikipedia

    en.wikipedia.org/wiki/Enantiopure_drug

    In 1848, Louis Pasteur became the first scientist to discover chirality and enantiomers while he was working with tartaric acid. During the experiments, he noticed that there were two crystal structures produced but these structures looked to be non-superimposable mirror images of each other; this observation of isomers that were non-superimposable mirror images became known as enantiomers.

  4. Chirality (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Chirality_(chemistry)

    Two enantiomers of a generic amino acid that are chiral (S)-Alanine (left) and (R)-alanine (right) in zwitterionic form at neutral pH. In chemistry, a molecule or ion is called chiral (/ ˈ k aɪ r əl /) if it cannot be superposed on its mirror image by any combination of rotations, translations, and some conformational changes.

  5. Chiral inversion - Wikipedia

    en.wikipedia.org/wiki/Chiral_inversion

    Chiral inversion is the process of conversion of one enantiomer of a chiral molecule to its mirror-image version with no other change in the molecule. [1] [2] [3] [4]Chiral inversion happens depending on various factors (viz. biological-, solvent-, light-, temperature- induced, etc.) and the energy barrier energy barrier associated with the stereogenic element present in the chiral molecule. 2 ...

  6. Chirality - Wikipedia

    en.wikipedia.org/wiki/Chirality

    A living system usually deals with two enantiomers of the same compound in drastically different ways. In biology, homochirality is a common property of amino acids and carbohydrates. The chiral protein-making amino acids, which are translated through the ribosome from genetic coding, occur in the L form.

  7. Stereoisomerism - Wikipedia

    en.wikipedia.org/wiki/Stereoisomerism

    Pure enantiomers also exhibit the phenomenon of optical activity and can be separated only with the use of a chiral agent. In nature, only one enantiomer of most chiral biological compounds, such as amino acids (except glycine, which is achiral), is present. Enantiomers differ by the direction they rotate polarized light: the amount of a chiral ...

  8. Isomer - Wikipedia

    en.wikipedia.org/wiki/Isomer

    The double bonds are such that the three middle carbons are in a straight line, while the first three and last three lie on perpendicular planes. The molecule and its mirror image are not superimposable, even though the molecule has an axis of symmetry. The two enantiomers can be distinguished, for example, by the right-hand rule.

  9. Racemic mixture - Wikipedia

    en.wikipedia.org/wiki/Racemic_mixture

    If molecules have a greater affinity for the opposite enantiomer than for the same enantiomer, the substance forms a single crystalline phase in which the two enantiomers are present in an ordered 1:1 ratio in the elementary cell. Adding a small amount of one enantiomer to the racemic compound decreases the melting point.