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Fold in the turkey, peas and carrots, parsley, and pasta. Transfer the noodle mixture to the prepared baking dish. Top with the crushed potato chips and remaining 1 cup cheddar cheese.
These dinners, from veggie-loaded stews to high-stacked sandwiches, mix the savory, herby flavors of Thanksgiving with some pantry ingredients, like rice, frozen vegetables and sandwich bread, so ...
For an easy post-Thanksgiving brunch, make use of leftovers by making a strata, a crowd-friendly egg-based dish. Instead of the usual hunks of bread, add diced stuffing into the egg mixture, along ...
Turkey is "so versatile as a lean protein," Thomason says, making it the perfect center of myriad recipes, including the ones below: Turkey and vegetable soup or stew: Throw in leftover veggies ...
Ray's recipe for turkey corn chili takes only 25 minutes to prepare and uses simple ingredients like cooked turkey meat, chopped onion, chopped bell pepper, crushed tomatoes, chicken stock or ...
The recipe uses puff pastry (which makes them super easy) that gets stuffed with leftover turkey, a dollop of mashed potatoes, Gruyère cheese, cranberry sauce, and turkey. Get the Turkey Hand ...
Freezer Burritos. To make these easy prepped burritos, ground beef gets simmered in spiced tomato sauce, then layered into a flour tortilla with refried beans, rice, and a blend of cheese.Though ...
While the sauce is cooking, prep the turkey and vegetables. Heat a wok or a large sauté pan over high heat for five minutes. Add a tablespoon of coconut oil, grapeseed or vegetable oil until ...