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  2. Bean, Corn and Squash Stew Recipe - AOL

    homepage.aol.com/.../bean-corn-and-squash-stew

    Add the cumin, oregano and 1 teaspoon of the paprika and cook, stirring, until fragrant, about 4 minutes. Stir the vegetables into the stew and season with salt and pepper. 3. In a small saucepan, heat the remaining 1/4 cup of oil. Add the remaining 1 teaspoon of paprika and cook over low heat until fragrant. Transfer to a small bowl. 4.

  3. How to Store Onions for Up to 3 Months, According to ... - AOL

    www.aol.com/lifestyle/store-onions-3-months...

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  4. The 12 Best Mediterranean Diet Foods on a Budget, According ...

    www.aol.com/12-best-mediterranean-diet-foods...

    Add these 12 foods to your shopping cart to get a nutrient boost at a lower price point. ... Onions & Garlic. ... it can be a budget-friendly vegetable to buy fresh and freeze to use later.

  5. Bean, Corn and Squash Stew Recipe - AOL

    www.aol.com/food/recipes/bean-corn-and-squash-stew

    Add the onion and bell peppers and cook over moderate heat, stirring occasionally, until softened, 8 minutes. Add the cumin, oregano and 1 teaspoon of the paprika and cook, stirring, until ...

  6. List of stews - Wikipedia

    en.wikipedia.org/wiki/List_of_stews

    This is a list of notable stews.A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.Ingredients in a stew can include any combination of vegetables, such as carrots, potatoes, beans, onions, peppers, tomatoes, etc., and frequently with meat, especially tougher meats suitable for moist, slow cooking, such as beef chuck or round.

  7. Corn stew - Wikipedia

    en.wikipedia.org/wiki/Corn_stew

    A simple corn stew version consists of corn stewed with milk, butter, flour and salt. [1] Additional ingredients used in corn soups include potato, beans, hominy , creamed corn , carrot, celery, tomato, onion, scallions, garlic, various stocks , butter, salt and pepper [ 2 ] [ 3 ] [ 4 ] among others.

  8. Sweating (cooking) - Wikipedia

    en.wikipedia.org/wiki/Sweating_(cooking)

    Sweating is often a preliminary step to further cooking in liquid; [1] onions, in particular, are often sweated before including in a stew. [ a ] This differs from sautéing in that sweating is done over a much lower heat, [ 2 ] sometimes with salt added to help draw moisture away, and making sure that little or no browning takes place.

  9. How to Freeze Corn in Three Simple Steps - AOL

    www.aol.com/freeze-corn-three-simple-steps...

    Best Method: How to Freeze Fresh Corn. To ensure that your frozen corn looks and tastes its best, you want to follow a three-step process: 1. Blanch it. 2. Shock it. 3. Cut it.