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  2. The River Cafe (London) - Wikipedia

    en.wikipedia.org/wiki/The_River_Cafe_(London)

    The River Café is a restaurant in the Borough of Hammersmith and Fulham, London, specialising in Italian cuisine.It was owned and run by chefs Ruth Rogers and Rose Gray until Gray's death in 2010; since then, Rogers has been the sole owner and has run the restaurant.

  3. List of restaurants in London - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurants_in_London

    InSpiral LoungeLondon restaurant and events venue Isow's – Kosher Restaurant Pages displaying wikidata descriptions as a fallback Kuo Yuan – Chinese restaurant on Willesden High Road, Willesden, London, England.

  4. List of Michelin-starred restaurants in Greater London

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    As of the 2025 guide, there are 85 restaurants in Greater London with a Michelin-star rating, a rating system used by the Michelin Guide to grade restaurants based on their quality. 2020-2025 Lists [ edit ]

  5. Ruth Rogers - Wikipedia

    en.wikipedia.org/wiki/Ruth_Rogers

    Ruth Rogers, Baroness Rogers of Riverside, CBE (née Elias; born 2 July 1948 [1] [2]) is an American and British chef who owns and runs the Michelin starred Italian restaurant The River Café in Hammersmith, London. [3] [4] She is the widow of the Italian-born British architect Richard Rogers, Baron Rogers of Riverside.

  6. Langan's Brasserie - Wikipedia

    en.wikipedia.org/wiki/Langan's_Brasserie

    Langan's Brasserie is a restaurant situated on Stratton Street in Mayfair, London.Opened by the Irish entrepreneur Peter Langan on 20 October 1976 in partnership with the actor Michael Caine, the Brasserie (which had previously housed the ornate restaurant Le Coq d'Or) quickly attracted celebrities and became hugely successful.

  7. Gordon Ramsay at Claridge's - Wikipedia

    en.wikipedia.org/wiki/Gordon_Ramsay_at_Claridge's

    The restaurant hosted a red carpet-style opening party for 500 guests, with horse-driven Hackney carriages hired to sit outside the hotel to make it seem like when Claridge's was originally built. During the first two years, the profits were limited to £600,000, but rose to £2 million after the fourth year. [8]

  8. NYC’s first-ever espresso martini bar shaking — and stirring ...

    www.aol.com/nyc-first-ever-espresso-martini...

    Science & Tech. Shopping. Sports

  9. Food for Thought (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Food_for_Thought_(restaurant)

    The restaurant was founded by Margot Boyce-White in 1971 when the relocation of London's fruit and vegetable market to New Covent Garden caused the area to be redeveloped. The premises in Neal Street had formerly been used as a banana warehouse. The business changed hands in 1977 and was owned by Vanessa Garrett, daughter of the couple John and ...

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