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The Frosty was among the first five items introduced on the Wendy's menu. [1] Wendy's founder Dave Thomas created the original "light chocolate" Frosty himself by combining chocolate and vanilla flavors, as he thought that a pure chocolate flavor would overwhelm the taste of the restaurant's hamburgers. [2]
Wendy's International, Inc. is the franchisor of Wendy's restaurants and the former parent company of Wendy's. It also owned Tim Hortons, Baja Fresh, and had a 70 percent stake in Cafe Express. The corporate headquarters is located in Dublin, Ohio, a suburb of Columbus. Wendy's International is owned by the Wendy's Company.
Wendy's International, LLC, [4] [5] is an American international fast food restaurant chain founded by Dave Thomas on November 15, 1969, in Columbus, Ohio.Its headquarters moved to Dublin, Ohio, on January 29, 2006.
Nutrition facts: 280 calories. 10 grams of fat. 23 grams of total sugar. 3 grams of protein. Oatmeal and oatmeal bars often appear on lists of the healthiest breakfasts.
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Wendy's has left fans "crying tears of Thin Mints"—aka joy—over their latest menu update, which one beloved foodstagrammer has boldly declared to be "one of the best looking Frosty flavors ever."
Name Possible reaction(s) Remarks Balsam of Peru: Redness, swelling, itching, allergic contact dermatitis reactions, stomatitis (inflammation and soreness of the mouth or tongue), cheilitis (inflammation, rash, or painful erosion of the lips, oropharyngeal mucosa, or angles of their mouth), pruritus, hand eczema, generalized or resistant plantar dermatitis, rhinitis, conjunctivitis, and blisters.
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