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Boyd & Blair Potato Vodka is a brand of American made vodka distilled in Glenshaw, Pennsylvania, by Pennsylvania Pure Distilleries, LLC. This small-batch, award winning vodka is made from Pennsylvania potatoes using a "think-local" philosophy. [1] The potatoes used are grown in Pennsylvania's Somerset, Butler, and Schuylkill Counties. [2]
The vodka is named after the famous Romantic composer Frédéric Chopin. [5] Chopin potato vodka has been submitted to a number of international spirit ratings for evaluation, including the San Francisco World Spirits Competition, Wine Enthusiast, and the Beverage Testing Institute. Outcomes have generally been favorable, particularly after 2005.
Vikingfjord Vodka is a brand of vodka, distilled from potatoes and bottled by the Norwegian company Arcus. It is distilled through a five-column process, using only glacial water from the Jostedalsbreen glacier in South-Western Norway. Vikingfjord Vodka is sold in Norway, Sweden, Denmark, Finland, Estonia, Germany, Canada and the United States.
Chase Vodka is a brand of vodka owned and produced by the British company Diageo. The Chase brand began as a single estate potato vodka made in Herefordshire, England, UK by William Chase, who is also known for founding Tyrrells crisps. Chase Vodka was voted Best in the world in April 2010 at the San Francisco World Spirits Competition. [1]
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Luksusowa Vodka (Polish: Wódka luksusowa) is a brand of vodka from Poland that is distilled from potatoes. [1] [2] [3] The Polish word luksusowa means "luxury"; thus in English-language markets, it is also referred to as Luksusowa Luxury Vodka. [4] Luksusowa has been in continuous production since 1928, [1] [2] [3] making it one of the oldest ...
Vodka can also be used in cooking and various recipes are improved by the addition of vodka or rely on it as a key ingredient. Vodka sauce is a pasta sauce made from tomato sauce, cream, and vodka that gained popularity in the 1970s. Vodka can be used in baking as a substitute for water: pie crusts can be made flakier with vodka. [63]
Eduard Gessler was responsible for the reintroduction of J. A. Baczewski Vodka "Monopolowa". Monopolowa is a distinctive potato vodka, produced of a traditional formula, imbued with a distinct intensity, smoothness, depth of flavor and complexity of character, all attributable to a “back-to-basics” tradition of being distilled from potatoes.