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Lilou is opening on Gay Street with brunch, dinner and late-night bar service in the ground level of the coming-soon Hotel Cleo in downtown Knoxville. Bonjour! Knoxville's new French restaurant ...
The Old City is a neighborhood in Knoxville, Tennessee, United States, located at the northeast corner of the city's downtown area.Originally part of a raucous and vice-ridden section of town known as "The Bowery," the Old City has since been revitalized through extensive redevelopment efforts carried out during the 1980s through the present. [3]
Bocca Osteria Romana, a second location for a highly rated restaurant from Puerto Rico, is open down the side alley at 411 S. Main St. ... The menu features osso buco, pasta Amatriciana, cacio e ...
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Osteria Francescana (Italian: [osteˈriːa frantʃeˈskaːna]; "Franciscan Tavern") is a restaurant owned and run by chef Massimo Bottura in Modena, Italy. In 2016 and 2018, William Reed Business Media named Osteria Francescana the best restaurant in the world that year in their annual The World's 50 Best Restaurants .
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The History of Knoxville, Tennessee, began with the establishment of James White's Fort on the Trans-Appalachian frontier in 1786. [1] The fort was chosen as the capital of the Southwest Territory in 1790, and the city, named for Secretary of War Henry Knox, was platted the following year. [1]
The L&N Station is a former rail passenger station in Knoxville, Tennessee, United States, located in the downtown area at the northern end of the World's Fair Park.Built in 1905 by the Louisville and Nashville Railroad and designed by its chief engineer, Richard Montfort, the station was renovated for use in the 1982 World's Fair, and is currently home to Knox County's STEM-based magnet high ...