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  2. Talmadge-Aiken plants - Wikipedia

    en.wikipedia.org/wiki/Talmadge-Aiken_plants

    Talmadge-Aiken plants (Federal-State Cooperative Inspection Plants) are meat and poultry plants in the United States in which state agency inspectors perform federal safety inspections. This arrangement was established under the Talmadge-Aiken Act of 1962, named after US Senators Herman Talmadge and George Aiken .

  3. Grain Inspection, Packers and Stockyards Administration

    en.wikipedia.org/wiki/Grain_Inspection,_Packers...

    Finally, the program provides for the impartial application of these grades and standards through a network of federal, state, and private inspection agencies known as the official system. The Federal Grain Inspection Service (FGIS) was established by Congress in 1976 to manage the national grain inspection system, which was established in 1916 ...

  4. California Department of Food and Agriculture - Wikipedia

    en.wikipedia.org/wiki/California_Department_of...

    The California Department of Food and Agriculture (CDFA) is a cabinet-level agency in the government of California.Established in 1919 by the California State Legislature and signed into law by Governor William Stephens, the Department of Food and Agriculture is responsible for ensuring the state's food safety, the protection of the state's agriculture from invasive species, and promoting the ...

  5. USDA to Cut Back on Meat Inspections: Here's How to ... - AOL

    www.aol.com/news/on-usda-meat-inspection...

    In 2012, the Canadian plants using the program had to recall 8.8 million pounds of E. Coli-tainted beef, and 11 shipments from Australian plants using the program were stopped at U.S. ports ...

  6. State inspection programs - Wikipedia

    en.wikipedia.org/wiki/State_inspection_programs

    In United States agriculture policy, state inspection programs are the state-run meat and poultry inspection programs to which USDA contributes 50% of the cost. State programs (fewer than half the states have them) must be certified by USDA to be at least equal to federal inspection requirements.

  7. Food Safety and Inspection Service - Wikipedia

    en.wikipedia.org/wiki/Food_Safety_and_Inspection...

    In the post-World War 2 period, the invention and commercialization of the refrigerator led to a modernization of the meat industry. The Agricultural Marketing Act of 1946 expanded the scope of USDA-inspections by allowing for the inspections of exotic and game animals as well as the inspection and certification of agricultural products. [18]

  8. Blue Diamond Growers and the California Dairy Research Foundation were among $2.8 billion in grants nationally. USDA grants $130 million to encourage ‘climate-smart’ dairy and almonds in ...

  9. Animal and Plant Health Inspection Service - Wikipedia

    en.wikipedia.org/wiki/Animal_and_Plant_Health...

    The Animal and Plant Health Inspection Service (APHIS) is an agency of the United States Department of Agriculture (USDA) based in Riverdale, Maryland responsible for protecting animal health, animal welfare, and plant health. APHIS is the lead agency for collaboration with other agencies to protect U.S. agriculture from invasive pests and ...