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  2. Heritage (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Heritage_(restaurant)

    Heritage is a Michelin-starred restaurant in Long Beach, California. The restaurant serves California / American cuisine in the Rose Park neighborhood. [1] [2] Heritage is the first Long Beach restaurant to be awarded a Michelin star. [3]

  3. King's Seafood Company - Wikipedia

    en.wikipedia.org/wiki/King's_Seafood_Company

    Cousins Jeff and Sam King launched the company as University Restaurant Group in 1983 as a successor to their family's long-running restaurant operations. [2] The cousins' parents, brothers Mickey and Lou King, opened their King's Coffee Shop in Huntington Park, California, in 1945. The brothers sold to Tiny Naylor's in 1982.

  4. Hof's Hut - Wikipedia

    en.wikipedia.org/wiki/Hof's_Hut

    Hofman started out with a burger stand on the beach in the 1940s at 5th Place in Long Beach serving "Hofburgers" for 15 cents. [3] The first Hof's Hut opened on September 16, 1951, in Belmont Shore by Harold Hofman, the same day his son and current owner Craig Hofman was born.

  5. Marie Callender's - Wikipedia

    en.wikipedia.org/wiki/Marie_Callender's

    By 1948, twenty-one year old Don was working to expand the business by selling pies to restaurants in Long Beach and Orange County. In 1951, he purchased a home on Gondar Ave. in the Plaza area of Long Beach, where the Callender family did their baking before shifting the expanding operation to a Quonset hut on Anaheim St. in Long Beach.

  6. Lucille's Smokehouse Bar-B-Que - Wikipedia

    en.wikipedia.org/wiki/Lucille's_Smokehouse_Bar-B-Que

    Lucille's Smokehouse Bar-B-Que is a chain of restaurants founded in Signal Hill, California specializing in barbecue cuisine as well as southern and Cajun style meals. The restaurants feature a southern American and Blues theme. The chain has locations in California, Arizona, and Nevada, and is owned by Hofman Hospitality Group. [3]

  7. BJ's Restaurants - Wikipedia

    en.wikipedia.org/wiki/BJ's_Restaurants

    Between 2010 and 2011, the National Retail Federation named it one of the 10 fastest-growing restaurants in the US based on year-over-year sales. [12] In 2013, BJ's produced a combined total of 60,000 barrels annually at their 11 brewery restaurants to serve their chain of 136 restaurants in 15 states. [13]

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