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When Memphis’ Hard Rock Café closed its doors on July 30, it ended a 26-year era for the music-themed bar and restaurant on Beale Street. Rufus Thomas' platform boots, a Furry Lewis guitar ...
After World War II, barbecue became a viable commercial venture in Memphis. Small restaurants, known as "joints", began to open with a purpose-built pit for slow-cooking the meat. Many small neighborhood joints in low-income areas, such as Payne's, [2] Leonard's [3] and Interstate, [4] have gained notoriety as they reflect the roots of Memphis ...
Red Hot and Blue was founded in 1989 by Atwater, Sundquist, Bob Friedman, Joel Wood, and Wendell Moore, with its first location in Arlington, Virginia, near Washington, D.C. Friedman described the concept of the restaurant as "pigs, pork, and blues" as reflected in the company's logo.
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The restaurant was founded by Leon Finney Sr., originally of Mississippi, in 1940. [1] It was one of the earliest barbecue establishments in Chicago. Along with other restaurants like Lem's Bar-B-Q, Leon's popularized the "Delta style" of barbecue that predominates in the South Side.
Huey’s Poplar - East Memphis, 4872 Poplar Avenue., is closing its doors from March 26-April 4 for renovations. Huey’s Poplar’s To-Go Kitchen will remain open during most of the renovations.
Wolfchase Galleria is a regional shopping mall in northeast Memphis, Tennessee, United States. The mall is managed by Simon Property Group. It is located across the street from the Bartlett city limits at the intersection of Germantown Parkway and Interstate 40. Wolfchase Galleria features 117 stores and a food court.
Jordan Green, Memphis Commercial Appeal May 15, 2024 at 2:02 PM Red Lobster on Winchester has officially shut its doors, but this doesn't mean there is no more seafood to be had in town.