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2. Atlantic salmon - Wikipedia

   en.wikipedia.org/wiki/Atlantic_salmon

   The Atlantic salmon (Salmo salar) is a species of ray-finned fish in the family Salmonidae. It is the third largest of the Salmonidae, behind Siberian taimen and Pacific Chinook salmon, growing up to a meter in length. Atlantic salmon are found in the northern Atlantic Ocean and in rivers that flow into it.

3. Salmon - Wikipedia

   en.wikipedia.org/wiki/Salmon

   Wild salmon get these carotenoids from eating krill and other tiny shellfish. The vast majority of Atlantic salmon available in market around the world are farmed (almost 99%), [117] whereas the majority of Pacific salmon are wild-caught (greater than 80%). Canned salmon in the U.S. is usually wild Pacific catch, though some farmed salmon is ...

4. Your Farmed Salmon Isn’t Actually Pink—They’re ... - AOL

   www.aol.com/lifestyle/farmed-salmon-isn-t...

   Varieties like coho, sockeye, or king salmon are wild-caught and are naturally a darker, pinkish-orange color. How Is Wild-Caught Salmon Different? The regulated wild-caught fishing industry is a ...

5. List of commercially important fish species - Wikipedia

   en.wikipedia.org/wiki/List_of_commercially...

   Atlantic salmon Salmo salar: Cultivated 2,066,561 The wild Atlantic salmon fishery is commercially dead; after extensive habitat damage and overfishing, wild fish make up only 0.5% of the Atlantic salmon available in world fish markets. The rest are farmed, predominantly from aquaculture in Norway, Chile, Canada, the UK, Ireland, Faroe Islands ...

6. More wild Atlantic salmon found in U.S. rivers than any time ...

   www.aol.com/news/more-wild-atlantic-salmon-found...

   The last wild Atlantic salmon that return to U.S. rivers have had their most productive year in more than a decade, raising hopes they may be weathering myriad ecological threats. Officials ...

7. Salmon as food - Wikipedia

   en.wikipedia.org/wiki/Salmon_as_food

   Most Atlantic salmon available on the world market are farmed, whereas the majority of Pacific salmon are wild-caught. [citation needed] Canned salmon in the U.S. is usually wild from the Pacific Ocean, though some farmed salmon is available in cans. Smoked salmon is another preparation method, and can either be hot- or cold-smoked.

8. The Difference Between Farm-Raised and Wild-Caught Salmon - AOL

   www.aol.com/news/difference-between-farm-raised...

   Fans of salmon know just how versatile the fish is. Whether you enjoy it best smoked and on a bagel, or broiled with some light seasoning, salmon can spruce up a variety of dishes. In recent years ...

9. The 10 Worst Cheap Fish You Can Buy - AOL

   www.aol.com/10-worst-cheap-fish-buy-140000090.html

   Use wild-caught trout instead, which has a similar mild flavor and is more nutritious. ... Farmed Salmon. In 2022, Time called farmed Atlantic salmon “the most popular fish on dinner tables in ...