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  2. Rice hull - Wikipedia

    en.wikipedia.org/wiki/Rice_hull

    Rice hulls can be used in brewing beer to increase the lautering ability of a mash. Rice husk is also used in one step of traditional preparation processes of Kaoliang (Sorghum) liquid. After fermentation, rice husk can be added into the wine tank to increase the void, which is advantageous for distillation. [citation needed]

  3. List of peanut dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_peanut_dishes

    Koba – a sweet made from ground peanuts, brown sugar and rice flour; Maafe – a stew or sauce made from lamb, beef, chicken, or without meat and cooked with a sauce based on groundnuts; Mirchi ka salan – a popular chili and peanut curry of Hyderabad, Telangana, India

  4. Deep-fried peanuts - Wikipedia

    en.wikipedia.org/wiki/Deep-fried_peanuts

    Deep-fried peanuts are a snack food created by deep frying peanuts in an oil.The resulting product is a snack food that can be eaten in its entirety, both shell and nut. The deep-frying process does not change the flavor or texture of the nutmeats, but changes the texture and flavor of the shells—especially if seasonings are used—to make them more palatable.

  5. Chewy Nut and Cereal Bars Recipe - AOL

    www.aol.com/food/recipes/chewy-nut-and-cereal-bars

    Stir together rice cereal, cashews, and almond-sesame mixture in a large bowl. Beat egg whites with a rounded 1/4 teaspoon salt in a small bowl with a fork until foamy, 1 to 2 minutes.

  6. List of snack foods - Wikipedia

    en.wikipedia.org/wiki/List_of_snack_foods

    A rice cake made with tapioca, or rice flour, brown sugar and lye with orange coloring from annatto extract, typically topped with grated coconut. It has a jelly-like chewy texture. Mochi: Japan: Rice cakes made of short-grained glutinous rice, water, sugar and cornstarch. The batter is pounded into a paste and molded into shape.

  7. Masi (food) - Wikipedia

    en.wikipedia.org/wiki/Masi_(food)

    Masi or Maci or Macy (Hokkien Chinese: 麻糍; Pe̍h-ōe-jī: môa-chî; Mandarin Chinese: 麻糍; pinyin: mácí) is a dish of glutinous rice balls with a peanut and muscovado filling from Cebu, Philippines.

  8. Boiled peanuts - Wikipedia

    en.wikipedia.org/wiki/Boiled_peanuts

    The boil can go on from four to seven hours or more, depending on quantity and the age of the peanut (green peanuts cook faster and tend to be better tasting), and the boilings will most often be of several gallons of water. Flavorings such as ham hocks, hot sauce, Cajun seasonings or beer can be added to the boil. An alternative method for ...

  9. The 16 Best Things to Buy at Trader Joe's This February - AOL

    www.aol.com/16-best-things-buy-trader-003000156.html

    Pair them with cheese, a glass of rose, or as a midnight movie snack. "Love them! Not too sweet, like cereal, very umami," says one Redditor. Find them in with the crackers and chips for $1.99 per ...