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  2. Kielbasa Sausage Pierogi with Caramelized Onions Recipe - AOL

    www.aol.com/food/recipes/kielbasa-sausage...

    Place the potatoes and 1/2 teaspoon salt in a large pot and fill with cold water to cover the potatoes. Bring the water to a boil over high heat, then reduce heat to medium-low and then simmer for ...

  3. 35 Foolproof Set-It-and-Forget-It Crock Pot Potato Recipes

    www.aol.com/35-foolproof-set-forget-crock...

    Get the recipe: Slow Cooker Sweet Potato and Cranberry Casserole. Related: ... Worcestershire sauce, hot sauce and green onions. Get the recipe: Slow Cooker Mississippi Sin Potato Soup.

  4. This Pierogi and Kielbasa Dinner Only Takes a Sheet Pan - AOL

    www.aol.com/pierogi-kielbasa-dinner-only-takes...

    medium yellow onion, sliced thin. 1/2 c. olive oil, divided. 1 1/2 tsp. kosher salt, divided. 1 tsp. ground black pepper. divided. 1 lb. frozen pierogi. 1 lb. kielbasa, sliced 1/2-in. thick. 2 ...

  5. List of potato dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_potato_dishes

    Potatoes cooked in different ways. The potato is a starchy, tuberous crop.It is the world's fourth-largest food crop, following rice, wheat and corn. [1] The annual diet of an average global citizen in the first decade of the 21st century included about 33 kg (73 lb) of potato. [1]

  6. Polish cuisine - Wikipedia

    en.wikipedia.org/wiki/Polish_cuisine

    Pyzy – Potato dumplings made with raw, grated potatoes, egg, flour, and sometimes filled with minced meat; then cooked. Knedle – Potato dumplings made with cooked potatoes and starch. Usually filled with fruits, most popular being plums and strawberries. Kopytka – Hoof-shaped potato dumplings made of cooked potatoes, egg, and flour. Often ...

  7. List of Polish dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Polish_dishes

    Kluski śląskie (Silesian dumplings) – round dumplings served with gravy, made of mashed boiled potatoes, finely grated raw potatoes, an egg, grated onion, wheat flour and potato starch flour; Knysza – bread roll with meat and vegetables; Krupniok – blood sausage made of kasza and animal blood, spiced with marjoram and garlic

  8. Hot dog variations - Wikipedia

    en.wikipedia.org/wiki/Hot_dog_variations

    In Ukraine beside more classic hot dogs there is a variation called slow-dog. Different types of boiled sausages served in a partially sliced brioche or malt bread with various toppings, such as beetroot, salt and vinegar flavoured potato chips, chili peppers, paprika, lettuce, cucumber, buckwheat popcorn, hazelnut rusk, and sauces. [94]

  9. Cabbage, Kielbasa and Rice Soup Recipe - AOL

    www.aol.com/food/recipes/cabbage-kielbasa-and...

    Add the kielbasa and cook over moderately high heat until lightly browned, about 4 minutes. Add the onion and cabbage and cook until softened, about 6 minutes. Add the remaining 6 cups of broth ...

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