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  2. List of essential oils - Wikipedia

    en.wikipedia.org/wiki/List_of_essential_oils

    Has a green musky scent. Anise oil, from the Pimpinella anisum, rich odor of licorice; Armoise/Mugwort oil A green and camphorous essential oil. Asafoetida oil, used to flavor food. Attar or ittar, used in perfumes for fragrances such as rose and sandlewood.

  3. Essential oil - Wikipedia

    en.wikipedia.org/wiki/Essential_oil

    An essential oil is a concentrated hydrophobic liquid containing volatile (easily evaporated at normal temperatures) chemical compounds from plants.Essential oils are also known as volatile oils, ethereal oils, aetheroleum, or simply as the oil of the plant from which they were extracted, such as oil of clove.

  4. Fragrance wheel - Wikipedia

    en.wikipedia.org/wiki/Fragrance_wheel

    The Fragrance Wheel, ver. 1983. A fragrance wheel also known as aroma wheel, fragrance circle, perfume wheel or smell wheel, is a circular diagram showing the inferred relationships among olfactory groups based upon similarities and differences in their odor. [1]

  5. Category:Essential oils - Wikipedia

    en.wikipedia.org/wiki/Category:Essential_oils

    This category includes all essential oils such as Tea tree oil, obtained by distillation from plant materials. It does not include specific constituents of those oils (e.g., limonene)- these should be listed under the appropriate sub-category of Category:Organic compounds

  6. Aroma compound - Wikipedia

    en.wikipedia.org/wiki/Aroma_compound

    Fragrance bottles. An aroma compound, also known as an odorant, aroma, fragrance or flavoring, is a chemical compound that has a smell or odor.For an individual chemical or class of chemical compounds to impart a smell or fragrance, it must be sufficiently volatile for transmission via the air to the olfactory system in the upper part of the nose.

  7. Note (perfumery) - Wikipedia

    en.wikipedia.org/wiki/Note_(perfumery)

    The scents of this note class are usually described as "fresh", "assertive" or "sharp". The compounds that contribute to top notes are strong in scent, very volatile, and evaporate quickly. Although not as saliently perceived, the heart and base-notes contribute much to the scent in the top notes. Citrus and ginger scents are common top notes.

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