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Independent Distilling Company Decatur: Lazy Guy Distillery [2] Kennesaw: Lovell Bros. Distillery [3] Mount Airy: Moonrise Distillery [2] Clayton: Old 4th Distillery Norcross: R.M. Rose Distillery Dillard: Richland Rum Richland: Savannah Bourbon Company [2] Savannah: Savannah Spirits Savannah: Soldier of the Sea Distillery : Comer: Still Pond ...
There are two distilleries in the United States Virgin Islands Diageo subsidiary Captain Morgan and Suntory Global Spirits subsidiary Virgin Islands Rum Industries, Inc. V.I.R.I. Inc. The two distilleries export in the form of intermodal tank containers at high proof and bottle elsewhere.
The Captain Morgan Rum brand is owned by Diageo PLC but made by Destilería Serrallés in a different Puerto Rican distillery under a supply contract. [2] In 2008, Diageo's Captain Morgan contract with Serrallés was not renewed, as Diageo's moved its production of Captain Morgan to the U.S. Virgin Islands.
'It's very humbling,' Jarin Gelhar, co-owner of Plank Road Distillery, said about its rum being recognized among the top 10 in the US.
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Rum display in a liquor store (United States, 2009) Government House rum, manufactured by the Virgin Islands Company distillery in Saint Croix, circa 1941. Rum is a liquor made by fermenting and then distilling sugarcane molasses or sugarcane juice. The distillate, a clear liquid, is often aged in barrels of oak.
The Planteray rum is first distilled and aged in Barbados and other rum-producing countries in Latin America, the Caribbean and Asia-Pacific, and aged a second time in Ferrand cognac barrels in France. The Ferrand Renegade collection is cognac aged in rum barrels. [18] Maison Ferrand owns a commercial subsidiary in Germany. [19]
Chef Distilled is an American rum distillery founded in 2013 by Paul Joseph Menta [1] in Key West, Florida, in the former Coca-Cola bottling plant on 105 Simonton St. [2] The rum is distilled on site in two custom-made copper pot stills made by Vendome Copper and Brass Works in Louisville, Kentucky.