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A Dulux store in Richmond Hill, Ontario A Dulux store in Hong Kong. Dulux is an internationally-available brand of architectural paint that originated from the United Kingdom. The brand name Dulux has been used by both Imperial Chemical Industries (ICI) and DuPont since 1931 and was one of the first alkyd-based paints.
Many spray-on and wash-in products for treatment of non-waterproof garments and re-treatment of proofed garments losing their water-repellency are available. Methods for factory application of DWR treatments involve applying a solution of a chemical onto the surface of the fabric by spraying or dipping, or chemical vapor deposition (CVD).
Heat-sensitive carbon fiber tubes coated with a UV curable powder coating. Powder coating is a type of coating that is applied as a free-flowing, dry powder.Unlike conventional liquid paint, which is delivered via an evaporating solvent, powder coating is typically applied electrostatically and then cured under heat or with ultraviolet light.
Truffle oil is used as a lower-cost and convenient substitute for truffles, to provide flavouring, or to enhance the flavour and aroma of truffles in cooking. Some products called "truffle oils" contain no truffles or include pieces of inexpensive, unprized truffle varietals , which have no culinary value, simply for show. [ 80 ]
Latex-painted bathroom wall leaching surfactants, following water vapor condensation. Surfactant leaching of acrylic (latex) paints, also known as exudate staining, [1] streak staining, streaking, weeping, exudation, etc., occurs when the freshly painted surface becomes wet and water-soluble components of the paint (dispersants, surfactants, thickeners, glycols, etc.) leach out of the paint in ...
A chocolate truffle is a French chocolate confectionery [1] traditionally made with a chocolate ganache centre and coated in cocoa powder, coconut, or chopped nuts. A chocolate truffle is handrolled into a spherical or ball shape. [2] The name derives from the chocolate truffle's similarity in appearance to truffles, a tuber fungus. [2]
Tears of the Trufflepig is a 2019 novel by writer Fernando A. Flores.Though it is not Flores' first published book, it is his first novel. [1] The novel is set in a future where normal, farmed food is scarce and the rich survive through the use of "filtered" animals and plants, created artificially. [2] "