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Jean-Georges is a two-Michelin-star [2] [3] restaurant at 1 Central Park West (between West 60th Street and West 61st Street), on the lobby level of the Trump International Hotel and Tower, on the Upper West Side of Manhattan, New York City, named after its owner Jean-Georges Vongerichten.
Barney Greengrass is a restaurant, deli, and appetizing store at 541 Amsterdam Avenue (between West 86th and 87th Streets) on the Upper West Side of Manhattan, New York City, started in 1908. [1] They specialize in smoked fish, more specifically sturgeon, but also have Nova Scotia salmon, whitefish, and others, and are very popular for brunch. [2]
Zabar's (/ ˈ z eɪ. b ɑː r z / ZAY-barz) is an appetizing store at 2245 Broadway and 80th Street, on the Upper West Side of Manhattan in New York City, founded by Louis Zabar and Lillian Zabar. It is known for its selection of bagels, smoked fish, olives, and cheeses. While considered a Jewish delicatessen, Zabar's does not serve kosher food.
Tavern on the Green is an American cuisine restaurant in Central Park in Manhattan, New York City, near the intersection of Central Park West and West 66th Street on the Upper West Side. The restaurant, housed in a former sheepfold , has been operated by Jim Caiola and David Salama since 2014.
The Greystone, also known as the Greystone Hotel is a fourteen-story building at 212-218 West 91st Street on the Upper West Side of Manhattan in New York City. Samuel and Henry A. Blumenthal bought the property from the Astor estate in 1922 with marketing beginning two years later. [1]
The Ansonia is at 2109 Broadway, on the Upper West Side of Manhattan in New York City. It occupies the eastern end of a trapezoidal city block bounded by Broadway to the east, 74th Street to the north, West End Avenue to the west, and 73rd Street to the south. [2] The land lot covers 44,375 sq ft (4,122.6 m 2). [3]
P. J. Clarke's is a saloon and gastropub, established in 1884 and is one of the oldest continuously operating restaurants in NYC. It occupies a building located at 915 Third Avenue on the northeast corner of East 55th Street in Manhattan. It has a second location at 44 West 63rd Street on the southeast corner of Columbus Avenue.
The Hotel Beacon is a Beaux-Arts, 24-story building on the Upper West Side of Manhattan in New York City, designed by Walter W. Ahlschlager. [3] It was built in 1928 at 2130 Broadway, at the corner with 75th Street, on the site of the Tilden Club House [5] and the Dakota Stables.