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  2. Stewarts Supermarket Limited - Wikipedia

    en.wikipedia.org/wiki/Stewarts_Supermarket_Limited

    Safeway formed Safeway Stores Ireland along with Fitzwilton, taking over a number of former stores of Wellworths. The Republic of Ireland stores (Powers Supermarkets, trading as Quinnsworth and Crazy Prices) became Tesco Ireland, while the Northern Irish stores became part of the Tesco core business in the United Kingdom.

  3. List of supermarket chains in Ireland - Wikipedia

    en.wikipedia.org/wiki/List_of_supermarket_chains...

    The following is a list of supermarket chains in Ireland. Large supermarkets. Name Stores Parent; SuperValu: 223: Musgrave Group: Lidl: 173: Schwarz Gruppe: Tesco ...

  4. Quinnsworth - Wikipedia

    en.wikipedia.org/wiki/Quinnsworth

    Quinnsworth was a supermarket chain that operated in Ireland from 1966 to 1997. During its time in operation, it grew to be one of Ireland's leading retailers, with approximately one quarter of the grocery market in the Republic of Ireland, and some 88 supermarkets across the island of Ireland, including its Crazy Prices brand operated at some of its larger outlets.

  5. Tesco Ireland - Wikipedia

    en.wikipedia.org/wiki/Tesco_Ireland

    Tesco Ireland Limited is the Irish subsidiary of supermarket group Tesco. Tesco Ireland was formed by Tesco plc's 1997 purchase of the Irish retailing operations of Associated British Foods, namely Powers' Supermarkets Limited and its subsidiaries, trading as Quinnsworth and Crazy Prices. There are 152 Tesco stores in operation in Ireland as of ...

  6. Bresse chicken - Wikipedia

    en.wikipedia.org/wiki/Bresse_chicken

    In 2002 producers of poulet de Bresse received an average of €4.00 per kg (whole chicken, ready to cook); comparable prices received by producers of organic and standard chickens were €2.70 and €1.60 respectively. [7] Retail prices are much higher; a price of £19.50 per kg was reported from London in 2011. [8]

  7. Chicken as food - Wikipedia

    en.wikipedia.org/wiki/Chicken_as_food

    The breast is cut from the chicken and sold as a solid cut, while the leftover breast and true rib meat is stripped from the bone through mechanical separation for use in chicken franks, for example. Breast meat is often sliced thinly and marketed as chicken slices, an easy filling for sandwiches. Often, the tenderloin (pectoralis minor) is ...

  8. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    In domestic cooking, bulk solids, notably flour and sugar, are measured by volume, often cups, though they are sold by weight at retail. Weight measures are used for meat . Butter may be measured by either weight ( 1 ⁄ 4 lb) or volume (3 tbsp) or a combination of weight and volume ( 1 ⁄ 4 lb plus 3 tbsp); it is sold by weight but in ...

  9. Chicken fillet roll - Wikipedia

    en.wikipedia.org/wiki/Chicken_fillet_roll

    A chicken fillet roll, also known as a hot chicken roll [1] [2] or chicken roll (Irish: rollóg sicín [3]), is a baguette filled with a fillet of processed chicken. [4] It is a ubiquitous deli item in Ireland, served at a wide variety of convenience shops, newsagents, supermarkets, petrol stations, fast food restaurants, and casual eateries throughout the country.