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Similar to the light wine of the Middle Ages that was exported to England, also called "vinum clarum" and "vin clar" or "bin clar", the name is the source of the English term claret, although that term does not refer to a clairet but to a red wine. [1] [2] The wine is bottled under the AOC of Bordeaux clairet.
View a machine-translated version of the French article. Machine translation, like DeepL or Google Translate , is a useful starting point for translations, but translators must revise errors as necessary and confirm that the translation is accurate, rather than simply copy-pasting machine-translated text into the English Wikipedia.
The Merriam-Webster Online Dictionary suggests the first pronunciation. Similarly, this pronunciation markup guide will choose the most widely used form. NOTE: This guide is designed to be simple and easy to use. This can only be achieved by giving up scope and freedom from occasional ambiguity.
Claret-cup recipes from The Gentleman's Table Guide (1873). Claret cup is a type of wine cocktail that was popular in 19th-century western Europe and North America.The basic ingredients of claret cup are chilled claret or similar wine, carbonated water, sugar, and flavorings that supply a citrusy or herbal aroma.
Claret (color), a deep shade of red; Claret (surname) Claret Ash, a variety of tree; Claret School, Catholic all-boys schools named after Anthony Mary Claret; Claret Jug, a golf trophy; Operation Claret, a series of raids during the Indonesia–Malaysia confrontation; Australian & British slang for blood, such as from a sports injury
Although many people, including many wine experts, have a tendency to Frenchify the word "Meritage" by pronouncing its last syllable with a "zh" sound, as in the U.S. pronunciation of "garage", the Meritage Alliance specifically states that the word should be pronounced to rhyme with "heritage". [8] Meritage should be pronounced / ˈ m ɛr ɪ t ...
Clifton was built on a tract of 2500 acres of land patented as "White Wine & Claret" in 1702 by John Dorsey. The land was inherited by Dorsey's grandsons, Charles and William Ridgley. The tract was divided into an 820-acre tract for William Ridgley, 930 for Charles Ridgley, and 234 acres to John Ridgley. [ 1 ]
The reconstructed Château Margaux completed in 1812. Château Margaux (French pronunciation: [ʃato maʁɡo] ⓘ), archaically La Mothe de Margaux, is a wine estate of Bordeaux wine located in Margaux-Cantenac, France, and was one of five wines to achieve Premier cru (first growth) status in the Bordeaux Classification of 1855.