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  2. Danny Meyer - Wikipedia

    en.wikipedia.org/wiki/Danny_Meyer

    In 1985, at age 27, Meyer opened his first restaurant, Union Square Cafe. [5] Meyer's other restaurants and businesses include Gramercy Tavern, Blue Smoke and Jazz Standard, Shake Shack, Daily Provisions, Ci Siamo, The Modern, Cafe 2 and Terrace 5 at MoMA, Maialino (formerly at the Gramercy Park Hotel), Untitled at the North End Grill, Marta, Porchlight, GreenRiver, Union Square Events, and ...

  3. Beyond the Brisket: Which Region Has the Best BBQ in ... - AOL

    www.aol.com/beyond-brisket-region-best-bbq...

    From smoky Texas brisket to saucy Kansas City ribs to tangy Carolina pulled pork, there’s a whole nation of amazing barbecue out there. Knowing each state and region’s signature BBQ styles ...

  4. Franklin Barbecue - Wikipedia

    en.wikipedia.org/wiki/Franklin_Barbecue

    Franklin Barbecue has been credited with leading the new-traditionalist barbecue movement. [16] Their menu consists of pulled pork, pork ribs, sausages, turkey and brisket. For his Texas style brisket, Franklin uses post oak wood and Meyer Angus beef which is seasoned with salt and pepper. [17]

  5. Myron Mixon - Wikipedia

    en.wikipedia.org/wiki/Myron_Mixon

    Myron Mixon (born May 31, 1962) is an American celebrity chef and competitor on the competitive barbecue circuit. He is a five time barbecue World Champion and appeared as a judge on Destination America reality television show BBQ Pitmasters. He also appeared as a judge on the BBQ show Smoked as well as the show BBQ Pit Wars.

  6. A guide to 19 of Kansas City’s oldest restaurants: Their food ...

    www.aol.com/news/guide-19-kansas-city-oldest...

    The menu later included barbecue ribs, ham and beef, and Big Boy sandwiches (beef, sauerkraut, barbecue sauce and cheese). ... Andy Myers uses tongs to check the chicken frying in hot oil at ...

  7. Rudy's Country Store and Bar-B-Q - Wikipedia

    en.wikipedia.org/wiki/Rudy's_Country_Store_and...

    Rudy's Country Store and Bar-B-Q is a barbecue restaurant established in Leon Springs, a district of San Antonio in the U.S. state of Texas in 1989. [1] The company operates restaurants in Texas, Arizona, Oklahoma, New Mexico, Colorado, and Florida and sells products online.

  8. Sonny's BBQ - Wikipedia

    en.wikipedia.org/wiki/Sonny's_BBQ

    Sonny's BBQ is a barbecue restaurant chain founded by Floyd "Sonny" Tillman in Gainesville, Florida, in 1968. Bob Yarmuth purchased the company in 1991 and continues as the company's owner and CEO today. As of 2016, Sonny's BBQ has 113 restaurants across eight Southeastern states and is headquartered in Maitland, Florida. The restaurant ...

  9. After a punishing year for Britain’s royals, the Windsors ...

    www.aol.com/punishing-britain-royals-windsors...

    Myers recalled the hurricane of unfounded, ... King Charles III and Queen Camilla view a sheep dog demonstration as they attend a community BBQ on October 22 in Sydney. - Brook Mitchell/Getty Images