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  2. Aspergillus oryzae - Wikipedia

    en.wikipedia.org/wiki/Aspergillus_oryzae

    Aspergillus oryzae is a mold used in East Asia to saccharify rice, sweet potato, and barley in the making of alcoholic beverages such as sake and shōchū, and also to ferment soybeans for making soy sauce and miso. It is one of the different koji molds ニホンコウジカビ (日本麹黴) (Japanese: nihon kōji kabi) used for food fermentation.

  3. Kōji (food) - Wikipedia

    en.wikipedia.org/wiki/Kōji_(food)

    In the Meiji era, the integration of new microbiological techniques made it possible to isolate and propagate kōji in pure cultures for the first time. These advances facilitated the improvement of mushroom culture quality and the selection of desirable characteristics. [27] It later became known that Kōji comprises different species of ...

  4. Seven Species - Wikipedia

    en.wikipedia.org/wiki/Seven_Species

    The ancient Israelites cultivated both wheat and barley.These two grains are mentioned first in the biblical list of the Seven Species of the land of Israel and their importance as food in ancient Israelite cuisine is also seen in the celebration of the barley harvest at the festival of Passover and of the wheat harvest at the festival of Shavuot.

  5. Bible - Wikipedia

    en.wikipedia.org/wiki/Bible

    The Bible [a] is a collection of religious texts and scriptures that are held to be sacred in Christianity, and partly in Judaism, Samaritanism, Islam, the Baháʼí Faith, and other Abrahamic religions. The Bible is an anthology (a compilation of texts of a variety of forms) originally written in Hebrew, Aramaic, and Koine Greek. The texts ...

  6. Kojic acid - Wikipedia

    en.wikipedia.org/wiki/Kojic_acid

    It is a derivative of 4-pyrone that functions in nature as a chelation agent produced by several species of fungi, especially Aspergillus oryzae, which has the Japanese common name koji. [ 2 ] [ 3 ] [ 4 ] Kojic acid is a by-product in the fermentation process of malting rice, for use in the manufacturing of sake, the Japanese rice wine. [ 2 ]

  7. German curator returns heirlooms Jewish families lost in the ...

    www.aol.com/news/stolen-silver-sleuth-german...

    Matthias Weniger, who is a curator at the Munich museum and oversees its restitution efforts, has made it his mission to return as many of the silver objects as possible to the descendants of the ...

  8. List of inscriptions in biblical archaeology - Wikipedia

    en.wikipedia.org/wiki/List_of_inscriptions_in...

    The Babylonian King List B, The Babylonian King List A, A Seleucid King List: 1.135: Assyrian King Lists: 564–566: The Assyrian King List: Babylonian Chronicles: 1.137: Babylonian Chronicle: 301–307: The Neo-Babylonian Empire and its Successors: 1.143: An Assurbanipal Hymn for Shamash: 386–387: Prayer of Ashurbanipal to the Sun-God: Adad ...

  9. Great uncial codices - Wikipedia

    en.wikipedia.org/wiki/Great_uncial_codices

    Page from Codex Sinaiticus with text of Matthew 6:4–32 Alexandrinus – Table of κεφάλαια (table of contents) to the Gospel of Mark. The great uncial codices or four great uncials are the only remaining uncial codices that contain (or originally contained) the entire text of the Bible (Old and New Testament) in Greek.