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  2. Mullet (fish) - Wikipedia

    en.wikipedia.org/wiki/Mullet_(fish)

    The mullets or grey mullets are a family (Mugilidae) of ray-finned fish found worldwide in coastal temperate and tropical waters, and some species in fresh water. [1] Mullets have served as an important source of food in Mediterranean Europe since Roman times.

  3. Fish fillet - Wikipedia

    en.wikipedia.org/wiki/Fish_fillet

    Special cut fillets are taken from solid large blocks; these include a "natural" cut fillet, wedge, rhombus or tail shape. Fillets may be skinless or have skin on; pinbones may or may not be removed. [4] A fletch is a large boneless fillet of halibut, swordfish or tuna. [4] There are several ways to cut a fish fillet:

  4. Red mullet - Wikipedia

    en.wikipedia.org/wiki/Red_mullet

    In English, M. surmuletus is sometimes called the striped red mullet. Despite the English name "red mullet", these fishes of the goatfish family Mullidae are not closely related to many other species called "mullet", which are members of the grey mullet family Mugilidae. The word "surmullet" comes from the French, and ultimately probably from a ...

  5. European seabass - Wikipedia

    en.wikipedia.org/wiki/European_seabass

    The European seabass (Dicentrarchus labrax), also known as the branzino, European bass, sea bass, common bass, white bass, capemouth, white salmon, sea perch, white mullet, sea dace or loup de mer, is a primarily ocean-going fish native to the waters off Europe's western and southern and Africa's northern coasts, though it can also be found in shallow coastal waters and river mouths during the ...

  6. Flathead grey mullet - Wikipedia

    en.wikipedia.org/wiki/Flathead_grey_mullet

    Fried mullet is most popular, but smoked, baked, and canned mullet are also eaten. Local fishermen usually catch mullet in a castnet, though most use a land-based seine net. Mullet is a delicacy in this area and is most often consumed in the home. Mullet are usually filleted, and the remaining frames used for fish stock in chowders and stews. [10]

  7. Yellow-eye mullet - Wikipedia

    en.wikipedia.org/wiki/Yellow-eye_mullet

    Yellow-eye mullet (Aldrichetta forsteri), also known as Coorong mullet (after the Coorong area of South Australia), conmuri, estuary mullet, Forster's mullet, freshwater mullet, pilch, pilchard, Victor Harbor mullet, yelloweye and yellow-eyed mullet, are small, near-shore fish found in temperate waters of southern Australia from just north of Sydney, New South Wales to Shark Bay in Western ...

  8. Golden grey mullet - Wikipedia

    en.wikipedia.org/wiki/Golden_grey_mullet

    The average annual catch of golden grey mullet in Croatian waters is 50 tonnes (49 long tons; 55 short tons). [7] In sport and recreational fishing, it is often caught on rod and reel, using rigs with floats and hooks baited with paste made out of flour, cheese and fish guts, but sometimes will accept bread, cheese and similar baits.

  9. White mullet - Wikipedia

    en.wikipedia.org/wiki/White_mullet

    The white mullet or silver mullet (Mugil curema) is a tropical and subtropical marine fish of the family Mugilidae. It is commonly about 30 cm (12 in) long. It is commonly about 30 cm (12 in) long. [ 2 ]