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These chocolate chip oatmeal cookies are quick and easy to make and have the best texture - crispy on the outside, chewy on the inside.
Here are the basic steps to making truly the best oatmeal chocolate chip cookies: In a large bowl or stand mixer, cream together the butter, sugars, egg, and vanilla. This will take about 4 minutes. Then, add in the oats, flour, cinnamon, baking soda, and salt. Stir in the chocolate chips last.
Is there anything cozier than a warm, chocolatey, hearty oatmeal-chocolate chip cookie? Our recipe makes the tried-and-true version you crave, without having to wait hours for the dough to chill. These cookies deliver that perfect chewy-yet-crunchy texture with pockets of melted chocolate and wholesome oat-y goodness.
These oatmeal chocolate chip cookies are made with oats, butter, and brown sugar and are the softest, chewiest oatmeal cookies to come out of my kitchen. Use this perfect oatmeal cookie as the base for other add-ins such as raisins, dried cranberries, and nuts.
Oatmeal chocolate chip cookies are one of the most popular culinary variations of the classic chocolate chip cookie. This from-scratch recipe includes whole-grain oats and semisweet chocolate chips for a two-in-one taste treat.
Chocolate Chip Oatmeal Cookies. Recipe by King Arthur Test Kitchen. 961 Reviews 4.7 out of 5 stars. These cookies, our 2015 Recipe of the Year, are soft and chewy, packed with chips, and go beyond the standard chocolate chip cookie with the addition of nutty tasting oats.
If you’re a fan of my classic chocolate chip cookies, you’re in for a treat with this oatmeal variation. These oatmeal chocolate chip cookies strike the perfect balance of soft, chewy, and crisp. The oatmeal adds a satisfying texture and flavor and also lets us pretend we’re being a tad healthier.
These oatmeal chocolate chip cookies are soft, chewy, and loaded with chocolatey goodness! They stay moist for days and are a guaranteed crowd pleaser. Plus, this recipe is so simple to make.
These Oatmeal Chocolate Chip Cookies are packed with oats, chocolate chips, and incredibly soft and chewy. Easy to make and delicious!
Basically, this oatmeal chocolate chip cookies recipe is super versatile and pretty much foolproof. Start by creaming butter and sugar in a large mixing bowl. Start on medium-low speed and let the mixer do it’s thing for a couple of minutes until and butter and sugars are creamy and fluffy looking.