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  2. Acid dissociation constant - Wikipedia

    en.wikipedia.org/wiki/Acid_dissociation_constant

    v. t. e. In chemistry, an acid dissociation constant (also known as acidity constant, or acid-ionization constant; denoted ⁠ ⁠) is a quantitative measure of the strength of an acid in solution. It is the equilibrium constant for a chemical reaction. known as dissociation in the context of acid–base reactions. The chemical species HA is an ...

  3. Absorption rate constant - Wikipedia

    en.wikipedia.org/wiki/Absorption_rate_constant

    The absorption rate constant Ka is a value used in pharmacokinetics to describe the rate at which a drug enters into the system. It is expressed in units of time −1. [1] The K a is related to the absorption half-life (t 1/2a) per the following equation: K a = ln (2) / t 1/2a. [1] K a values can typically only be found in research articles. [2]

  4. Dissociation constant - Wikipedia

    en.wikipedia.org/wiki/Dissociation_constant

    Dissociation constant. In chemistry, biochemistry, and pharmacology, a dissociation constant (KD) is a specific type of equilibrium constant that measures the propensity of a larger object to separate (dissociate) reversibly into smaller components, as when a complex falls apart into its component molecules, or when a salt splits up into its ...

  5. Solution (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Solution_(chemistry)

    Solution (chemistry) Making a saline water solution by dissolving table salt (NaCl) in water. The salt is the solute and the water the solvent. In chemistry, a solution is defined by IUPAC as "A liquid or solid phase containing more than one substance, when for convenience one (or more) substance, which is called the solvent, is treated ...

  6. Chemical biology - Wikipedia

    en.wikipedia.org/wiki/Chemical_biology

    Chemical biology is a scientific discipline between the fields of chemistry and biology. The discipline involves the application of chemical techniques, analysis, and often small molecules produced through synthetic chemistry, to the study and manipulation of biological systems. [1] Although often confused with biochemistry, which studies the ...

  7. Biochemistry - Wikipedia

    en.wikipedia.org/wiki/Biochemistry

    Biochemistry or biological chemistry is the study of chemical processes within and relating to living organisms. [1] A sub-discipline of both chemistry and biology, biochemistry may be divided into three fields: structural biology, enzymology, and metabolism. Over the last decades of the 20th century, biochemistry has become successful at ...

  8. International Union of Pure and Applied Chemistry - Wikipedia

    en.wikipedia.org/wiki/International_Union_of...

    Website. iupac.org. The International Union of Pure and Applied Chemistry (IUPAC / ˈaɪjuːpæk, ˈjuː -/) is an international federation of National Adhering Organizations working for the advancement of the chemical sciences, especially by developing nomenclature and terminology. It is a member of the International Science Council (ISC). [2]

  9. Chemistry - Wikipedia

    en.wikipedia.org/wiki/Chemistry

    Chemistry is the scientific study of the properties and behavior of matter. [1] It is a physical science within the natural sciences that studies the chemical elements that make up matter and compounds made of atoms, molecules and ions: their composition, structure, properties, behavior and the changes they undergo during reactions with other substances.