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  2. Colston Bassett - Wikipedia

    en.wikipedia.org/wiki/Colston_Bassett

    Colston Bassett is an English village in the Vale of Belvoir, in the Rushcliffe district of southeast Nottinghamshire, close to its border with Leicestershire. It lies by the River Smite . The population in 2001 of 225, including Wiverton Hall , increased to 399 at the 2011 Census , finally falling to 356 in the 2021 Census .

  3. Stilton cheese - Wikipedia

    en.wikipedia.org/wiki/Stilton_cheese

    The Stilton Cheese Makers Association produced a fragrance called Eau de Stilton, which was "very different to the very sweet perfumes you smell wafting down the street as someone walks past you." [33] The search for an unpasteurised Stilton cheese was a plot element of a Chef! episode titled "The Big Cheese", aired on BBC1 on 25 February 1993.

  4. Stichelton - Wikipedia

    en.wikipedia.org/wiki/Stichelton

    Although most Stilton cheeses have been made with pasteurised milk for many years, until 1989 the Colston Bassett dairy did make one Stilton with unpasteurised milk. However, following an outbreak of food poisoning incorrectly linked to the dairy [ 4 ] and subsequently revealed to be unfounded, [ 5 ] they decided to end production of the ...

  5. Nutrition labels may come to the front of food packages under ...

    www.aol.com/news/nutrition-labels-may-come-front...

    The nutrition label on the back of products would remain and complement the information on the front of the label. The proposed labels would list whether a product has low, medium or high levels ...

  6. You Need to Check the Label of Your Parmesan Cheese ASAP - AOL

    www.aol.com/lifestyle/check-label-parmesan...

    Sometimes the logo is just the name of the product, sometimes it's the name accompanied by a small cheese graphic. The label should also say “D.O.P.” or "Denomination of Protected Origin ...

  7. List of British cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_British_cheeses

    Blue cheese is a general classification of cow's milk, sheep's milk, or goat's milk cheeses that have had cultures of the mould Penicillium added so that the final product is spotted or veined throughout with blue, blue-grey or blue-green mould, and carries a distinct savour, either from the mould or various specially cultivated bacteria.

  8. Cheese spread - Wikipedia

    en.wikipedia.org/wiki/Cheese_spread

    Cheese spread is a soft spreadable cheese or processed cheese product. [1] Various additional ingredients are sometimes used, such as multiple cheeses, fruits, vegetables and meats, and many types of cheese spreads exist. Pasteurized process cheese spread is a type of cheese spread prepared using pasteurized processed cheese and other ingredients.

  9. 15 Not-Boring, Sensational Salad Ideas To Jumpstart Your ...

    www.aol.com/15-not-boring-sensational-salad...

    Say goodbye to boring salads and hello to fun and tasty Salad Recipes! Whether you prefer a protein-packed salad with chicken or vegetarian/vegan options, this collection of over 50 salad recipes ...