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  2. I tried ribs recipes from Ina Garten, Guy Fieri, and Rachael ...

    www.aol.com/tried-ribs-recipes-ina-garten...

    The recipe said to cook the ribs for closer to 1 1/2 hours, but I kept them in a little longer. Pascale Mondesir Garten's recipe said to cook the ribs in a 350-degree oven for 1 1/2 hours for baby ...

  3. How to cook baby back ribs in a smoker, grill or oven - AOL

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    How long to smoke baby back ribs on a gas grill Smoking ribs on a gas grill takes about three hours and 30 minutes. If you're cooking ribs on a gas grill, first preheat the grill to about 300 F.

  4. Honey-Glazed Baby Back Ribs with Whiskey Marinade Recipe - AOL

    www.aol.com/food/recipes/honey-glazed-baby-back...

    Grill the ribs over moderately high heat, turning once, until lightly charred, about 4 minutes. Transfer the racks to a cutting board and cut into individual ribs. Arrange the ribs on a platter ...

  5. Spicy Baby Back Ribs Recipe - AOL

    homepage.aol.com/food/recipes/spicy-baby-back-ribs

    Reduce the heat to low and cook for 5 minutes or until the sauce is slightly thickened. Pour the soup mixture over the ribs. Bake, uncovered, for 30 minutes or until the ribs are fork-tender. Cut the ribs into serving-sized pieces. Return the ribs to the pan and toss to coat with the sauce.

  6. Spicy Baby Back Ribs Recipe - AOL

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    Want to make Spicy Baby Back Ribs? Learn the ingredients and steps to follow to properly make the the best Spicy Baby Back Ribs? recipe for your family and friends.

  7. Spicy and Sticky Baby Back Ribs Recipe - AOL

    homepage.aol.com/.../spicy-and-sticky-baby-back-ribs

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  8. The Best Way to Make Tender, Flavorful Ribs, According ... - AOL

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    Although she's often cooking and smoking meats low and slow, she's a grilling expert too. ... If you're cooking baby back ribs, Cookston recommends going with a mellow wood, like apple, peach ...

  9. Memphis-style barbecue - Wikipedia

    en.wikipedia.org/wiki/Memphis-style_barbecue

    Dry ribs slow cooking in a pit at Leonard's BBQ Pulled pork nachos. Memphis-style barbecue is one of the four predominant regional styles of barbecue in the United States, the other three being Carolina, Kansas City, and Texas. Like many southern varieties of barbecue, Memphis-style barbecue is mostly made using pork, usually ribs and shoulders ...

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