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Of the grape varieties permitted by INAO in Médoc, 50% of the viticultural area is planted with Cabernet Sauvignon and Merlot, and to a lesser extent Petit Verdot and Malbec (locally called "Côt"). Also allowed within the AOC regulations are the varieties Cabernet Franc and Carménère .
The vine is one of the last major grape varieties to bud and ripen (typically 1–2 weeks after Merlot and Cabernet franc [1]), and the climate of the growing season affects how early the grapes will be harvested. Many wine regions in California give the vine an abundance of sunshine with few problems in ripening fully, which increases the ...
Sold for: $558,000. With only 600 bottles ever produced, this blended red wine marked the final harvest before the vineyard’s old vines were uprooted.Made during the tail end of World War II ...
The red grapes were Cabernet Sauvignon, Merlot, Malbec, Pinot noir etc. and the white grapes were Chardonnay, Sauvignon blanc, Sémillon, Riesling etc. Thus the winery contributed to change Chilean wine history, [ 2 ] [ 3 ] and the founder is referred to as the father of modern Chilean winemaking .
Pomerol is exclusively a red wine with the only permitted grape varieties for AOC wine being Merlot, Cabernet Franc (Bouchet), Cabernet Sauvignon and Malbec (Pressac). Harvest yields are restricted to a maximum of 42 hectoliters/hectare (≈ 2.2 tons/acre) with the finished wine needing to attain a minimum alcohol level of at least 10.5%.
Cabernet Franc, Cabernet Sauvignon, Carménère, Merlot, Malbec, and Petit Verdot AOC Saint-Estephe appears in yellow on the map in the region of Medoc. Saint-Estèphe ( French pronunciation: [sɛ̃t‿ɛstɛf] ) is an Appellation d'Origine Contrôlée (AOC) for red wine in the Bordeaux region, located in the Médoc subregion.
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