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The cover illustration is of the "train cake", for which it became synonymous — the cookbook is sometimes referred to as "the book with the train on the cover". [6] The swimming pool cake — a construction filled with jelly and tiny swimming figures — has been referred to as "the crowning glory" because to a parent, it seemed so difficult ...
Community cookbooks focus on home cooking, often documenting regional, ethnic, family, and societal traditions, as well as local history. [ 34 ] [ 35 ] Sondra Gotlieb , for example, wrote her cookbooks on Canadian food culture by visiting people and homes by region.
ChopChop: The Fun Cooking Magazine for Families is a quarterly children's magazine published by ChopChop Kids, Inc., a 501(c)(3) nonprofit organization founded in 2010 by cookbook author Sally Sampson. [1] [2] It is based in Watertown, Massachusetts, United States.
From Keto and Instant Pot recipes to 30-minute meals and diet options, these six cookbooks are free to read with Kindle Unlimited. Get these 6 No. 1 best-selling cookbooks for free with Kindle ...
On 6 January 2015, Free Cakes for Kids was incorporated as a not-for-profit company limited by guarantee under English law. [6] The organisation continues to provide support for new and existing groups through its website and the Free Cakes for Kids Cookbook, a shared resource with advice and ideas. [5]
Foods of the World was a series of 27 cookbooks published by Time-Life, beginning in 1968 and extending through the late 1970s, that provided a broad survey of many of the world's major cuisines.
Kids can help in the kitchen with the right tools. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Mail ...
The Man's Cookbook (1953) by Arthur H. Deute; The Bride's Cookbook (1954) by Poppy Canon; The Queen is in the Kitchen (1954) by Marguerite McCarthy; Food for Men (1954) by Glenn Quilty; Better Homes and Gardens Junior Cook Book (1955) Casserole Specialties (1955) by Nedda C. Anders; Cooking With the Experts (1955) edited by William A Kaufman
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