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  2. Morcón (Filipino cuisine) - Wikipedia

    en.wikipedia.org/wiki/Morcón_(Filipino_cuisine)

    Morcón is made from skirt or round-cut beef flank steak, marinated in a soy sauce mixture with spices to taste (usually black pepper and calamansi juice). It is then stuffed with minced carrots, various longganisa sausages (or even bacon or hotdogs), cheese (usually queso de bola), pickled cucumber, and various other ingredients.

  3. Hamonado - Wikipedia

    en.wikipedia.org/wiki/Hamonado

    Hamonado (Spanish: jamonado), or hamonada, is a Filipino dish consisting of meat marinated and cooked in a sweet pineapple sauce. [1] [2] It is a popular dish during Christmas in Philippine regions where pineapples are commonly grown. [3] Hamonado is also a general term for savory dishes marinated or cooked with pineapple in the Philippines.

  4. List of Philippine dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Philippine_dishes

    A tempura-like Filipino street food of duck or quail eggs covered in an orange-dyed batter and then deep-fried. Tokneneng uses duck eggs while the smaller kwek kwek use quail eggs. Tokwa at baboy: A bean curd (tokwa is Filipino for tofu, from Lan-nang) and pork dish. Usually serving as an appetizer or for pulutan. Also served with Lugaw.

  5. The best cookbooks of 2024 - AOL

    www.aol.com/lifestyle/best-cookbooks-2024...

    The King Arthur Baking Company Big Book of Bread: 125+ Recipes for Every Baker. ... Neapolitan-style, and gluten-free—as well as 52 delicious seasonal recipes to try out. ... It features 12 full ...

  6. Bibingka - Wikipedia

    en.wikipedia.org/wiki/Bibingka

    Bibingka (/ b ɪ ˈ b iː ŋ k ɑː /; bi-BEENG-kah) is a type of baked rice cake in Filipino cuisine that is cooked in a terracotta oven lined with banana leaves and is usually eaten for breakfast or as merienda (mid-afternoon snack), especially during the Christmas season. It is also known as bingka in the Visayas and Mindanao islands. [1]

  7. Filipino cuisine - Wikipedia

    en.wikipedia.org/wiki/Filipino_cuisine

    Filipino cuisine is composed of the cuisines of more than a hundred distinct ethnolinguistic groups found throughout the Philippine archipelago.A majority of mainstream Filipino dishes that comprise Filipino cuisine are from the food traditions of various ethnolinguistic groups and tribes of the archipelago, including the Ilocano, Pangasinan, Kapampangan, Tagalog, Bicolano, Visayan, Chavacano ...

  8. KFC Is Launching a Ton of Fan-Favorite Christmas Menu Items ...

    www.aol.com/kfc-launching-ton-fan-favorite...

    The double, which starts at £19.99 (approximately $26), comes with six pieces of Original Recipe chicken, eight hot wings or six mini filets, four regular fries, a serving of popcorn chicken, two ...

  9. 87 Christmas cookie recipes to bake this holiday season

    www.aol.com/38-easy-christmas-cookies-sweetest...

    A departure from Tosi’s typical dessert recipes, this cut-out cookie recipe only requires 4 ingredients: butter, light brown sugar, all-purpose flour and salt. There’s nostalgia in the ...

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